一 劃
二 劃
三 劃
四 劃
五 劃
六 劃
七 劃
八 劃
九 劃
十 劃
十一 劃
十二 劃
十三 劃
十四 劃
十五 劃
十六 劃
十七 劃
十八 劃
十九 劃
二十 劃
二十一 劃
二十三 劃
功能: 養陰疏肝,柔潤解結。
主治: 肝陰不足,胃液虧耗,口乾舌燥。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 北沙參 .......................................................3.00g 麥門冬 .......................................................3.00g 當歸 ............................................................3.00g 生地黃 .......................................................8.00g 枸杞子 .......................................................3.00g 川楝子 .......................................................2.00g (生藥與浸膏比例 22:4 = 5.5:1) 澱粉 Starch..................................................2.00g
功能: 補氣養虛,調營理衛。
主治: 肺脾氣虛,榮血不足,驚悸健忘, 寢汗發熱。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 白芍 ...........................................................4.00g 茯苓 ...........................................................2.00g 白朮 ...........................................................2.50g 桂心 ...........................................................2.50g 生薑 ...........................................................3.00g 熟地黃 .......................................................2.00g 陳皮 ...........................................................2.50g 人參 ..........................................................2.50g 當歸 ...........................................................2.50g 遠志 ...........................................................1.50g 黃耆 ...........................................................2.50g 炙甘草 .......................................................2.50g 大棗 ...........................................................1.00g 五味子 .......................................................2.00g (生藥與浸膏比例 33:8 = 4.13:1) 澱粉 Starch..................................................4.00g
功能: 益氣解表,散風祛濕。
主治: 外感風寒濕邪之見惡寒發熱無汗, 舒緩流行性感冒症狀, 減輕表皮紅腫初起情況,泄瀉。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 人參 ...........................................................3.00g 茯苓 ...........................................................3.00g 甘草 ...........................................................1.50g 前胡 ...........................................................3.00g 川芎 ...........................................................3.00g 羌活 ...........................................................3.00g 獨活 ...........................................................3.00g 桔梗 ...........................................................3.00g 柴胡 ...........................................................3.00g 枳殼 ...........................................................3.00g 生薑 ...........................................................3.00g 薄荷 ...........................................................0.50g (生藥與浸膏比例 32:6.5 = 4.9:1) 澱粉 Starch..................................................4.66g 結晶性纖維素 ...........................................0.60g 羧甲基纖維素鈉 ......................................0.12g 糊精 ...............................................................0.12g
功能: 袪風發表,利氣散邪。
主治: 舒緩流行性感冒症狀,風寒兩感。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 陳皮 ...........................................................2.00g 麻黃 ...........................................................2.00g 川芎 ...........................................................2.00g 炙甘草 .......................................................2.00g 香附 ...........................................................2.00g 紫蘇葉 .......................................................2.00g 白芷 ...........................................................2.00g 升麻 ...........................................................2.00g 葛根 ...........................................................7.00g 赤芍 ...........................................................2.00g 生薑 ...........................................................3.00g (生藥與浸膏比例 28:4.5 = 6.2:1) 澱粉 Starch..................................................4.32g 羧甲基纖維素鈉 .....................................0.09g 二氧化矽 ....................................................0.09g
功能: 驅表裡邪,解百腫毒。
主治: 舒緩表皮紅腫皮膚問題。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 柴胡 ...........................................................3.00g 獨活 ...........................................................3.00g 櫻皮 ...........................................................3.00g 防風 ...........................................................3.00g 桔梗 ...........................................................3.00g 川芎 ...........................................................3.00g 茯苓 ...........................................................4.00g 荊芥 ...........................................................1.50g 甘草 ...........................................................1.50g 生薑 ...........................................................1.50g (生藥與浸膏比例 26.5:4 = 6.625:1) 澱粉 Starch..................................................2.00g
功能: 諸虛百損,補氣補血,升陽滋陰。
主治: 大補氣血,陰陽,表裡。
成分: 每18g中含有: Each 18gm contains the following dry herbs: 茯苓 ...........................................................3.00g 白朮 ...........................................................3.00g 人參 ...........................................................3.00g 熟地黃 .......................................................3.00g 白芍 ...........................................................3.00g 炙甘草 .......................................................3.00g 黃耆 ...........................................................3.00g 肉桂 ...........................................................3.00g 當歸 ...........................................................3.00g 川芎 ...........................................................3.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 35:9 = 3.89:1) 澱粉 Starch..................................................7.02g 結晶性纖維素 ..........................................1.80g 羧甲基纖維素鈉 .....................................0.18g
功能: 補氣養血,排膿。
主治: 由於氣血鬱滯之積聚。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................1.00g 川芎 ...........................................................1.00g 白芍 ...........................................................1.00g 肉桂 ...........................................................1.00g 人參 ...........................................................1.00g 桔梗 ...........................................................1.00g 白芷 ...........................................................0.50g 黃耆 ...........................................................0.50g 木香 ...........................................................0.50g 烏藥 ...........................................................0.50g 厚樸 ...........................................................0.50g 枳殼 ...........................................................0.50g 檳榔 ...........................................................0.50g 紫蘇 ...........................................................0.50g 防風 ...........................................................0.50g 甘草 ...........................................................0.50g (生藥與浸膏比例 11:3.6 = 3.1:1) 澱粉 Starch..................................................2.40g
功能: 感冒風邪,發汗袪濕,兼清裡熱。
主治: 傷風傷寒,憎寒壯熱,頭痛身痛, 項痛脊強。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 羌活 ...........................................................3.00g 防風 ...........................................................3.00g 蒼朮 ...........................................................3.00g 細辛 ...........................................................1.00g 川芎 ...........................................................2.00g 白芷 ...........................................................2.00g 生地黃 .......................................................2.00g 黃芩 ...........................................................2.00g 甘草 ...........................................................2.00g 生薑 ...........................................................3.00g 蔥白 ...........................................................3.00g (生藥與浸膏比例 26:4.5 = 5.8:1) 澱粉 Starch................................................3.42g 結晶性纖維素 ..........................................0.90g 羧甲基纖維素鈉 .....................................0.09g 糊精 ........................................................0.09g
功能: 補養氣血,調和營衛。
主治: 氣血兩虛,面色蒼白或委黃, 脾胃虧損,心悸怔仲。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 當歸 ...........................................................3.00g 川芎 ...........................................................3.00g 白芍 ...........................................................3.00g 熟地黃 .......................................................3.00g 人參 ...........................................................3.00g 白朮 ...........................................................3.00g 茯苓 ...........................................................3.00g 炙甘草 .......................................................1.50g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 27.5:8 = 3.44:1) 澱粉 Starch..................................................4.00g
功能: 溫養下焦,補益腎陽。
主治: 治相火不足而腎虛,治命門火衰而不能生土,以致脾胃虛寒。
成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 茯苓 ...........................................................3.00g 牡丹皮 .......................................................3.00g 澤瀉 ...........................................................3.00g 熟地黃 .......................................................8.00g 山茱萸 .......................................................4.00g 山藥 ...........................................................4.00g 炮附子 .......................................................1.00g 肉桂 ...........................................................1.00g (生藥與浸膏比例 27:6 = 4.5:1) 澱粉 Starch..................................................4.50g
功能: 清熱瀉火,利水化濕。
主治: 下焦濕熱。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 車前子 .......................................................3.00g 木通 ...........................................................3.00g 梔子 ...........................................................3.00g 滑石 ...........................................................3.00g 燈心草 .......................................................2.00g 大黃 ...........................................................3.00g 瞿麥 ...........................................................3.00g 甘草梢 .......................................................3.00g 萹蓄 ...........................................................3.00g (生藥與浸膏比例 26:3.5 = 7.43:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ..........................................0.40g 羧甲基纖維素鈉 ......................................0.10g
功能: 滋腎養血。
主治: 腎陰虧虛,筋骨無力,鬚髮早白。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 何首烏 ......................................................8.00g 茯苓 ...........................................................2.00g 懷牛膝 ......................................................2.00g 當歸 ...........................................................2.00g 枸杞子 .......................................................2.00g 菟絲子 .......................................................2.00g 補骨脂 .......................................................2.00g (生藥與浸膏比例 20:4 = 5:1) 澱粉 Starch..................................................2.00g
功能: 燥濕利痰,順氣和中。
主治: 治一切困痰飲所引起的各種疾病。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 薑半夏 .......................................................8.00g 陳皮 ...........................................................8.00g 茯苓 ...........................................................5.00g 炙甘草 .......................................................2.50g 生薑 ...........................................................2.50g (生藥與浸膏比例 26:4.5 = 5.78:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ...........................................0.90g 羧甲基纖維素鈉 .......................................0.10g
功能: 燥濕化痰,疏經止痛。
主治: 痰飲所引起之雙臂痛或手臂痛, 及肺虛脾弱,痰食不運。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 白朮 ...........................................................1.50g 茯苓 ...........................................................1.50g 陳皮 ...........................................................1.50g 天南星 .......................................................1.50g 香附 ...........................................................1.50g 黃芩 ...........................................................1.50g 威靈仙 .......................................................1.50g 羌活 ...........................................................1.50g 薑半夏 ......................................................3.00g 蒼朮 ...........................................................2.00g 甘草 ...........................................................1.50g 生薑 ...........................................................1.50g (生藥與浸膏比例 20:4.5 = 4.4:1) 澱粉 Starch..................................................4.32g 羧甲基纖維素鈉 ......................................0.09g 二氧化矽 ...................................................0.09g
功能: 補氣散寒,疏風袪濕。
主治: 風中經絡,筋脈拘急,舌强。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 麻黃 ...........................................................2.00g 桂枝 ...........................................................2.00g 甘草 ...........................................................2.00g 生薑 ...........................................................6.00g 人參 ...........................................................2.00g 川芎 ...........................................................2.00g 杏仁 ...........................................................2.00g 炮附子 .......................................................1.00g 防己 ...........................................................2.00g 白芍 ...........................................................2.00g 黃芩 ...........................................................2.00g 防風 ...........................................................3.00g 大棗 ...........................................................1.00g (生藥與浸膏比例 29:4.5 = 6.44:1) 澱粉 Starch..................................................3.00g
功能: 豁痰開竅,疏風定驚。
主治: 小兒驚悸夜啼煩躁不寧,風痰上壅。 成分: 每克中含有: 膽南星 .......................................................283mg 天竺黃 .......................................................214mg 川貝母 .......................................................172mg 製半夏 .......................................................71mg 天麻 ...........................................................71mg 防風 ...........................................................42mg 製白附子 ....................................................42mg 羌活 ...........................................................42mg 蟬蛻 ...........................................................42mg 牛黃 ...........................................................14mg 冰片 ...........................................................7mg
功能: 安神養氣,祛瘀調經。
主治: 調沖任之血虛瘀積不通。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 柏子仁 .......................................................1.30g 牛膝 ...........................................................1.30g 卷柏 ...........................................................1.30g 澤蘭 ...........................................................5.30g 續斷 ...........................................................5.30g 熟地黃 .......................................................6.70g (生藥與浸膏比例 21.2:4 = 5.3:1) 澱粉 Starch.................................................2.00g
功能: 疏風除濕,活血清瘀。
主治: 周身骨節疼痛。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 天南星 .......................................................4.00g 桂枝 ...........................................................1.00g 桃仁 ...........................................................2.00g 黃柏 ...........................................................4.00g 龍膽草 .......................................................2.00g 羌活 ...........................................................1.00g 防己 ...........................................................2.00g 神麴 ...........................................................2.00g 蒼朮 ...........................................................4.00g 紅花 ...........................................................0.50g 威靈仙 .......................................................1.00g 川芎 ...........................................................2.00g 白芷 ...........................................................2.00g (生藥與浸膏比例 27.5:5.2 = 5.29:1) 澱粉 Starch..................................................5.08g 糊精 ..............................................................0.11g 羥丙基甲基纖維素 ................................0.11g
功能: 袪風解表,清熱止痛。
主治: 風中經絡,筋脈拘急,舌强。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 白芷 ...........................................................2.00g 甘草 ...........................................................2.00g 羌活 ...........................................................2.00g 荊芥 ...........................................................4.00g 川芎 ...........................................................4.00g 細辛 ...........................................................1.00g 防風 ...........................................................1.50g 薄荷 ...........................................................8.00g (生藥與浸膏比例 24.5:4.5 = 5.4:1) 澱粉 Starch..................................................3.00g
功能: 和中補氣,養陰退熱。
主治: 少陽證,見寒熱往來, 經期邪入少陽。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 柴胡 ...........................................................8.00g 黃芩 ...........................................................3.00g 人參 ...........................................................3.00g 炙甘草 .......................................................3.00g 薑半夏 .......................................................5.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 27:5.4 = 5:1) 澱粉 Starch..................................................6.42g 羧甲基纖維素鈉 .....................................0.06g 二氧化矽 ....................................................0.12g
功能: 溫中補虛,和裏媛急。
主治: 脾胃虛寒,裏急腹痛。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 桂枝 ...........................................................4.50g 白芍 ...........................................................9.00g 炙甘草 .......................................................3.00g 生薑 ...........................................................4.50g 大棗 ...........................................................4.50g 飴糖 ...........................................................1.00g (生藥與浸膏比例 26.5:4.5 = 5.9:1) 澱粉 Starch..................................................3.00g 結晶性纖維素 ..........................................1.40g 羧甲基纖維素鈉 .....................................0.10g
功能: 温經活絡,搜風除風。
主治: 風寒濕邪侵襲經絡。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 製川烏 .......................................................4.30g 地龍 ...........................................................4.30g 沒藥 ...........................................................1.40g 乳香 ...........................................................1.40g 製草烏 .......................................................4.30g 膽南星 .......................................................4.30g (生藥與浸膏比例 20:4 = 5:1) 澱粉 Starch..................................................2.00g
功能: 解表散寒,治嗽行水。
主治: 傷寒表不解,心下有水氣,身體疼重。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 麻黃 ...........................................................4.00g 白芍 ...........................................................4.00g 五味子 .......................................................1.50g 乾薑 ...........................................................4.00g 炙甘草 .......................................................4.00g 桂枝 ...........................................................4.00g 薑半夏 .......................................................4.00g 細辛 ...........................................................1.50g (生藥與浸膏比例 27:4.5 = 6:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ..........................................0.90g 羧甲基纖維素鈉 .....................................0.10g
功能: 消痞除滿。
主治: 陽明實熱。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 大黃 .........................................................11.00g 厚樸 ...........................................................5.50g 枳實 ...........................................................5.50g (生藥與浸膏比例 22:4 = 5.5:1) 澱粉 Starch..................................................2.00g
功能: 温散風寒,宣肺化痰。
主治: 感冒,發熱,頭痛,痰嗽。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 紫蘇葉 .......................................................3.00g 法半夏 .......................................................3.00g 茯苓 ...........................................................3.00g 前胡 ...........................................................2.00g 桔梗 ...........................................................2.00g 枳殼 ...........................................................2.00g 甘草 ...........................................................1.00g 生薑 ...........................................................2.00g 大棗 ...........................................................2.00g 陳皮 ...........................................................1.00g 苦杏仁 .......................................................3.00g (生藥與浸膏比例 24:4 = 6:1) 澱粉 Starch..................................................3.50g
功能: 祛痰行水,散氣消痞。
主治: 卒嘔吐,心下痞,膈間有水,眩悸者。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 薑半夏 .....................................................12.00g 生薑 .........................................................12.00g 茯苓 ...........................................................6.00g (生藥與浸膏比例 30:3 = 10:1) 澱粉 Starch..................................................3.00g
功能: 祛風清熱,養血調營。
主治: 風中經絡,舌強。
注意事項: 每6g中含有: Each 6gm contains the following dry herbs: 秦艽 ...........................................................3.00g 石膏 ...........................................................2.00g 當歸 ...........................................................3.00g 白芍 ...........................................................2.00g 川芎 ...........................................................2.00g 生地黃 ...........................................................1.00g 熟地黃 .......................................................1.00g 白朮 ...........................................................1.00g 茯苓 ...........................................................1.00g 甘草 ...........................................................2.00g 黃芩 ...........................................................1.00g 防風 ...........................................................1.00g 羌活 ...........................................................1.00g 獨活 ...........................................................2.00g 白芷 ...........................................................1.00g 細辛 ...........................................................0.50g (生藥與浸膏比例 24.5:4 = 6.125:1) 澱粉 Starch..................................................2.00g
功能: 解表清裡,泄熱止瀉。
主治: 身熱泄瀉,胸煩熱,口中作渴。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 葛根 .........................................................12.00g 炙甘草 .......................................................3.00g 黃芩 ...........................................................4.50g 黃連 ...........................................................4.50g (生藥與浸膏比例 24:4 = 6:1) 澱粉 Starch..................................................2.00g
功能: 温中補虛,降逆止痛。
主治: 胸痛,嘔吐,腹中寒氣上衝。
成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 花椒 ...........................................................4.00g 乾薑 .........................................................16.00g 人參 ...........................................................8.00g 膠飴...........................................................1.00g (生藥與浸膏比例 29:5.5 = 5.3:1) 澱粉 Starch..................................................3.90g 結晶性纖維素 ..........................................1.00g 羧甲基纖維素鈉 .....................................0.10g
功能: 和解少陽,瀉下熱結。
主治: 傷寒入陽明,少陽未盡,寒熱往來, 心下鞭滿,嘔吐不止,心煩。
成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 柴胡 ...........................................................8.00g 生薑 ...........................................................5.00g 黃芩 ...........................................................3.00g 枳實 ...........................................................2.00g 白芍 ...........................................................3.00g 大棗 ...........................................................2.00g 薑半夏 .......................................................5.00g 大黃 ...........................................................2.00g (生藥與浸膏比例 30:5.2 = 5.8:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ..........................................1.70g 羧甲基纖維素鈉 .....................................0.10g
功能: 發汗解表,散寒清熱。
主治: 太陽中風,脈浮緊,發熱惡寒,身疼痛,不汗出。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 麻黃 ...........................................................6.00g 桂枝 ...........................................................2.00g 甘草 ............................................................2.00g 杏仁 ............................................................4.00g 生薑 ...........................................................2.00g 大棗 ...........................................................2.00g 石膏 .........................................................2.00g (生藥與浸膏比例 20:4 = 5:1) 澱粉 Starch..................................................2.00g
功能: 消痞除滿,潤燥攻實。
主治: 陽明腑實證,大便秘結,腹中脹痛。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 大黃 ...........................................................8.00g 厚樸 .........................................................16.00g 枳實 ...........................................................3.00g 芒硝 ...........................................................6.00g (生藥與浸膏比例 33:8 = 4.1:1) 澱粉 Starch..................................................5.35g 結晶性纖維素 ..........................................1.50g 羧甲基纖維素鈉 .....................................0.15g
功能: 舒經活血,袪風寒濕痺。
主治: 治氣血凝滯,手足拘攣,風寒濕三痹。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 續斷 ...........................................................1.50g 杜仲 ...........................................................1.50g 防風 ...........................................................1.50g 肉桂 ...........................................................1.50g 細辛 ...........................................................1.50g 人參 ...........................................................1.50g 茯苓 ...........................................................1.50g 當歸 ...........................................................1.50g 白芍 ...........................................................1.50g 黃耆 ...........................................................1.50g 牛膝 ...........................................................1.50g 甘草 ...........................................................1.50g 秦艽 ...........................................................1.50g 生地黃 .......................................................1.50g 川芎 ...........................................................1.50g 獨活 ...........................................................1.50g 生薑 ...........................................................1.50g 大棗 ...........................................................1.50g (生藥與浸膏比例 27:4 = 6.75:1) 澱粉 Starch..................................................2.00g
功能: 苦寒瀉火,清泄三焦。
主治: 心氣不足,上焦有熱,致目赤頭痛。
成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 大黃 .........................................................12.00g 黃連 ...........................................................6.00g 黃芩 ...........................................................6.00g (生藥與浸膏比例 24:5.3 = 4.53:1) 澱粉 Starch..................................................4.10g 結晶性纖維素 ..........................................1.00g 羧甲基纖維素鈉 ......................................0.10g
功能: 發表清裡,瀉熱解毒。
主治: 發熱,面赤,鼻乾, 舌燥口渴,煩燥不眠。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 黃芩 ...........................................................2.50g 石膏 ...........................................................6.30g 黃連 ...........................................................1.90g 淡豆豉 .......................................................1.90g 黃柏 ...........................................................2.50g 大棗 ...........................................................0.60g 梔子 ...........................................................3.80g 生薑 ...........................................................1.30g 麻黃 ...........................................................2.50g 細茶 ...........................................................0.60g (生藥與浸膏比例 23.9:4 = 5.975:1) 澱粉 Starch..................................................2.00g
功能: 清熱燥濕。
主治: 下焦或下肢濕熱證。
成分: 每4.5g中含有: Each 4.5gm contains the following dry herbs: 黃柏 ...........................................................3.00g 蒼朮 ...........................................................5.00g 川牛膝 .......................................................2.00g (生藥與浸膏比例 10:3 = 3.33:1 ) 澱粉 Starch..................................................1.50g
功能: 清熱利濕化濁。
主治: 濕溫,頭痛惡寒,身重疼痛,舌白不渴,脈弦細而濡,面色淡黃,胸悶不飢,午後身熱。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 白豆蔻 .......................................................2.00g 淡竹葉 .......................................................2.00g 厚樸 ...........................................................2.00g 薑半夏 .......................................................5.00g 通草 ...........................................................2.00g 薏苡仁 .......................................................6.00g 杏仁 ...........................................................5.00g 滑石 ...........................................................6.00g (生藥與浸膏比例 30:2.7 = 11.1:1) 澱粉 Starch..................................................3.18g 羧甲基纖維素鈉 .........................................0.06g 二氧化矽 ....................................................0.06g
功能: 用於老人中虛喘嗽,痰壅氣滯之症。有降氣消食,澄化痰飲之功。
主治: 痰阻咳嗽,以及痰迷心竅,舌強不能言者。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 紫蘇子 .....................................................10.00g 白芥子 .....................................................10.00g 萊菔子 .....................................................10.00g (生藥與浸膏比例 30:4.5 = 6.67:1) 澱粉 Starch.................................................3.00g
功能: 滋補肝腎,益氣固精。
主治: 肝腎不足,真陰虧損,精血枯竭, 憔悴嬴弱,腰痛足酸。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 熟地黃 .......................................................8.00g 山茱萸 .......................................................2.80g 山藥 ...........................................................2.80g 澤瀉 ...........................................................2.10g 牡丹皮 .......................................................2.10g 茯苓 ...........................................................2.10g (生藥與浸膏比例 19.9:5.4 = 3.7:1) 澱粉 Starch.................................................4.28g 羧甲基纖維素鈉 ....................................0.07g 二氧化矽 ...................................................0.15g 山茱萸 ........................................................1.20g 山藥 .............................................................1.20g 澤瀉 .............................................................0.90g 牡丹皮 ........................................................0.90g 茯苓 .............................................................0.90g
功能: 健胃實中,行水去滯。
主治: 中滿鼓脤,脾虛,腫滿飽悶。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 蒼朮 ...........................................................2.30g 白朮 ...........................................................2.30g 陳皮 ...........................................................2.30g 厚樸 ...........................................................2.30g 枳實 ...........................................................2.30g 澤瀉 ...........................................................1.80g 砂仁 ...........................................................1.60g 木香 ...........................................................0.70g 香附子 .......................................................1.80g 豬苓 ...........................................................1.80g 大腹皮 .......................................................1.80g 茯苓 ...........................................................2.30g 燈心草 .......................................................0.60g 生薑 ...........................................................0.60g (生藥與浸膏比例 24.5:4 = 6.125:1) 澱粉 Starch..................................................2.00g
功能: 補氣健胃,疏風祛濕。
主治: 脾胃虛弱,怠惰嗜臥,大便不調。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 黃芪 ...........................................................6.00g 半夏 ...........................................................3.00g 人參 ...........................................................3.00g 炙甘草 .......................................................3.00g 獨活 ...........................................................1.50g 防風 ...........................................................1.50g 白芍 ...........................................................1.50g 羌活 ...........................................................1.50g 橘紅 ...........................................................1.20g 茯苓 ...........................................................0.90g 柴胡 ...........................................................0.90g 澤瀉 ...........................................................0.90g 白朮 ...........................................................0.90g 黃連 ...........................................................0.60g 生薑 ...........................................................3.00g 大棗 ...........................................................1.50g (生藥與浸膏比例 30.9:3.6 = 8.6:1) 澱粉 Starch..................................................2.40g
功能: 解毒透疹,散熱解肌。
主治: 發熱惡風。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 葛根 ...........................................................6.00g 升麻 ...........................................................9.00g 白芍 ...........................................................6.00g 甘草 ...........................................................3.00g 生薑 ...........................................................3.00g (生藥與浸膏比例 27:4.5 = 6:1) 澱粉 Starch.................................................4.41g 羥丙基甲基纖維素 ...............................0.09g
功能: 行氣導滯,攻積泄熱。
主治: 胸腹積滯內停,脘腹痞滿脹痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 木香 ...........................................................1.00g 檳榔 ...........................................................1.00g 青皮 ...........................................................1.00g 黃連 ...........................................................1.00g 莪朮 ...........................................................1.00g 香附 ...........................................................4.00g 陳皮 ...........................................................1.00g 枳殼 ...........................................................1.00g 黃柏 ...........................................................1.00g 三棱 ...........................................................1.00g 大黃 ...........................................................3.00g 牽牛子 .......................................................4.00g (生藥與浸膏比例 20:4 = 5:1) 澱粉 Starch.................................................1.50g 芒硝 .............................................................0.50g
功能: 活血袪瘀,溫經止痛。
主治: 治下焦虛,少腹瘀血, 少腹積塊疼痛或不痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................5.27g 五靈脂 .......................................................3.52g 小茴香 .......................................................0.04g 蒲黃 ...........................................................5.27g 川芎 ...........................................................1.76g 延胡索 .......................................................1.76g 赤芍 ...........................................................3.52g 肉桂 ...........................................................1.76g 乾薑 ...........................................................0.35g 沒藥........................................................... 1.76g (生藥與浸膏比例 25.01:4 = 6.25:1) 澱粉 Starch.................................................2.00g
功能: 止咳化痰,疏風解表。
主治: 治諸般咳嗽,或有輕度表症。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 桔梗 ...........................................................5.00g 荊芥 ...........................................................5.00g 紫菀 ...........................................................5.00g 百部 ...........................................................5.00g 白前 ...........................................................5.00g 甘草 ...........................................................2.00g 陳皮 ...........................................................2.50g (生藥與浸膏比例 29.5:8 = 3.69:1) 澱粉 Starch.................................................4.00g
功能: 平肝潛陽,鎮痙熄風,滋陰清熱。
主治: 陰虛陽亢,肝風內動, 頭痛眩暈,耳目不寧。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 石決明 .......................................................4.00g 益母草 .......................................................2.00g 夜交藤 .......................................................4.00g 牛膝 ...........................................................1.60g 桑寄生 .......................................................3.20g 梔子 ...........................................................1.20g 鉤藤 ...........................................................2.00g 黃芩 ...........................................................1.20g 茯神 ...........................................................2.00g 天麻 ...........................................................1.20g 杜仲 ...........................................................2.00g (生藥與浸膏比例 24.4:4 = 6.1:1) 澱粉 Starch.................................................2.00g
功能: 滋陰清熱,補心安神。
主治: 治思慮過度,心血不足, 怔忡健忘,虛熱盜汗。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 生地黃 .......................................................1.50g 人參 ...........................................................1.50g 遠志 ...........................................................1.50g 石菖蒲 .......................................................1.50g 天門冬 .......................................................1.50g 玄參 ...........................................................1.50g 柏子仁 .......................................................1.50g 桔梗 ...........................................................1.50g 丹參 ...........................................................1.50g 酸棗仁 .......................................................1.50g 麥門冬 .......................................................1.50g 茯神 ...........................................................1.50g 當歸 ...........................................................1.50g 五味子 .......................................................1.50g (生藥與浸膏比例 21:4 = 5.25:1) 澱粉 Starch.................................................2.00g
功能: 補脾健胃,化痰燥濕。 主治: 治脾胃虛,食慾不振,+N53+O53 成分:每12g中含有: Each 12gm contains the following dry herbs: 人參 ...........................................................5.00g 白朮 ...........................................................5.00g 茯苓 ...........................................................5.00g 薑半夏 ........................................................5.00g 炙甘草 .......................................................2.50g 陳皮 ...........................................................2.50g 生薑 ...........................................................2.50g 大棗 ...........................................................2.50g (生藥與浸膏比例 30:8 = 3.75:1) 澱粉 Starch.................................................4.00g
功能: 解表散寒,溫中消積。
主治: 外感風寒,內傷生冷,身熱無汗。 成分: 每15g中含有: Each 15gm contains the following dry herbs: 陳皮 ...........................................................2.00g 炮乾薑 .......................................................1.50g 茯苓 ...........................................................1.00g 麻黃 ...........................................................2.00g 蒼朮 ...........................................................8.00g 肉桂 ...........................................................1.00g 川芎 ...........................................................1.00g 當歸 ...........................................................1.00g 炙甘草 .......................................................1.00g 枳殼 ...........................................................2.00g 桔梗 ...........................................................4.00g 薑半夏 .......................................................1.00g 白芍 ...........................................................1.00g 生薑 ...........................................................2.00g 白芷 ...........................................................1.00g 厚樸 ...........................................................1.50g (生藥與浸膏比例 31:7.5 = 4.13:1) 澱粉 Starch...............................................7.20g 糊精 ...........................................................0.15g 羥丙基甲基纖維素 .............................0.15g
功能: 清熱利水,袪濕化濕。
主治: 腎氣不足,膀胱有熱。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 赤茯苓 .......................................................6.00g 當歸 ...........................................................4.80g 甘草 ...........................................................4.80g 梔子 ...........................................................4.00g 赤芍 ...........................................................4.00g 燈心草 .......................................................2.00g (生藥與浸膏比例 25.6:4 = 6.4:1) 澱粉 Starch.................................................2.00g
功能: 舒緩表皮紅腫問題。
主治: 清熱解毒,涼血消腫。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 金銀花 .....................................................11.25g 菊花 ...........................................................4.50g 蒲公英 .......................................................4.50g 紫花地丁 ...................................................4.50g 紫背天葵子 ...............................................4.50g (生藥與浸膏比例 29.25:4 = 7.31:1) 澱粉 Starch.................................................2.00g
功能: 化氣利水,健脾袪溼。
主治: 內停水溼,外有表證, 煩渴欲飲,水入即吐。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 豬苓 ...........................................................4.50g 澤瀉 ...........................................................7.50g 茯苓 ...........................................................4.50g 桂枝 ...........................................................3.00g 白朮 ...........................................................4.50g (生藥與浸膏比例 24:3.5 = 6.86:1) 澱粉 Starch.................................................3.20g 結晶性纖維素 .........................................0.70g 羧甲基纖維素鈉 ....................................0.10g
功能: 水病腫滿,上氣喘急,或腰以下腫。
主治: 健脾化濕,理氣消腫。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 五加皮 .......................................................6.00g 地骨皮 .......................................................6.00g 生薑皮 .......................................................6.00g 大腹皮 .......................................................6.00g 茯苓皮 .......................................................6.00g (生藥與浸膏比例 30:3 = 10:1) 澱粉 Starch.................................................3.00g
功能: 清熱利濕,舒筋壯骨。
主治: 濕熱下註證。筋骨疼痛,活動不利,下肢痿軟無力,足膝紅腫疼痛,或濕熱帶下或下部濕瘡等,小便短赤,舌苔黃膩者。
成分: 12g中含有: Each 12gm contains the following dry herbs: 黃柏 ...........................................................6.00g 薏苡仁 .......................................................6.00g 蒼朮 ...........................................................6.00g 牛膝 ...........................................................6.00g (生藥與浸膏比例 24:6 = 4:1) 澱粉 Starch..................................................6.00g
功能: 清胃瀉熱,滋陰補腎。
主治: 腎陰不足,胃火熾熱, 致煩熱口渴,頭痛牙痛。
成分: 每18g中含有: Each 18gm contains the following dry herbs: 生石膏 .....................................................10.00g 熟地黃 .....................................................10.00g 麥門冬 .......................................................5.00g 知母 ...........................................................4.00g 川牛膝........................................................4.00g (生藥與浸膏比例 33:12 = 2.75:1) 澱粉 Starch.................................................6.00g
功能: 安中順氣,散鬱止痛,健脾止嘔,健胃制酸,化積除滿。
主治: 主治慢性虛寒胃酸過多症,胃部壓重感。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 半夏 ...........................................................2.40g 桂皮 ...........................................................1.20g 茯苓 ...........................................................2.40g 人參 ...........................................................2.40g 甘草 ...........................................................2.40g 白朮 ...........................................................2.40g 小茴香 .......................................................1.20g 大棗 ...........................................................1.20g 生薑 ...........................................................1.20g 砂仁 ...........................................................1.20g 延胡索 .......................................................1.20g 陳皮 ...........................................................1.20g 牡蠣 ...........................................................1.20g 高良薑 .......................................................1.20g (生藥與浸膏比例 22.8:3 = 7.6:1) 澱粉 Starch..................................................3.00g
功能: 滋補肝腎,固腎澀精。
主治: 主治肝腎陰虛,腰痠腿軟,頭暈目眩。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 芡實 ...........................................................3.00g 蓮鬚 ...........................................................3.00g 龍骨 ...........................................................1.50g 牡蠣 ...........................................................1.50g 山藥 ...........................................................2.00g 沙苑子 .......................................................3.00g 大金櫻 .......................................................1.50g 五味子 .......................................................1.00g 熟地黃 .......................................................4.00g 山茱萸 .......................................................2.00g 牡丹皮 .......................................................1.50g 茯苓 ...........................................................1.50g 澤瀉 ...........................................................1.50g (生藥與浸膏比例 27:4 = 6.75:1) 澱粉 Starch..................................................2.00g
功能: 理氣寬胸,化痰散結。
主治: 痰結喉間,咯吐不出。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 栝樓仁 .......................................................2.00g 枳實 ...........................................................1.00g 桔梗 ...........................................................2.00g 茯苓 ...........................................................3.00g 貝母 ...........................................................3.00g 陳皮 ...........................................................2.00g 黃芩 ...........................................................2.00g 梔子 ............................................................1.00g 當歸 ...........................................................3.00g 砂仁 ...........................................................1.00g 木香 ...........................................................1.00g 炙甘草 ......................................................1.00g 生薑 ...........................................................2.00g 竹茹 ...........................................................1.00g (生藥與浸膏比例 25:4 = 6.25:1) 澱粉 Starch.................................................2.00g
功能: 行氣通陽,祛痰散結。
主治: 胸痺、胸痛徹背,背痛徹心,咳唾,喘息不能安臥。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 瓜蔞 ...........................................................6.24g 薤白 ...........................................................4.75g 薑半夏 ......................................................12.14g 枳實 ...........................................................4.75g 生薑 ...........................................................1.52g (生藥與浸膏比例 29.4 :4.5= 6.53:1) 澱粉 Starch.................................................3.50g 結晶性纖維素 ........................................0.90g 羧甲基纖維素鈉 ...................................0.10g
功能: 溫補腎陽,填精補血。
主治: 腎陽不足,命門火衰,髓虛畏寒。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 熟地黃 .......................................................5.60g 肉桂 ...........................................................1.40g 附子 ...........................................................1.40g 山茱萸 .......................................................2.80g 山藥 ...........................................................2.80g 杜仲 ...........................................................2.80g 枸杞子 .......................................................2.80g 菟絲子 .......................................................2.80g 鹿角膠 .......................................................0.20g 當歸 ...........................................................0.20g (生藥與浸膏比例 22.8:6 = 3.8:1) 澱粉 Starch.................................................4.68g 結晶性纖維素 .........................................1.20g 羧甲基纖維素鈉 ....................................0.12g
功能: 腎水不足,營衛失養, 年老早衰或久病體弱。
主治: 滋陰補腎,添精益髓。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 熟地黃 .......................................................5.00g 山茱萸 .......................................................2.50g 枸杞子 .......................................................2.50g 鹿角膠 .......................................................2.50g 菟絲子 .......................................................2.50g 山藥 ...........................................................2.50g 龜板膠 .......................................................2.50g 川牛膝 ...........................................................2.00g (生藥與浸膏比例 22:4 = 5.5:1) 澱粉 Starch.................................................2.00g
功能: 活血散瘀,止痛消腫。
主治: 跌打撲墜,閃挫損傷引起的瘀血凝聚。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 丁香 ...........................................................2.00g 木香 ...........................................................2.00g 血竭 ...........................................................2.00g 兒茶 ...........................................................2.00g 熟大黃 .......................................................2.00g 紅花 ...........................................................2.00g 當歸 ...........................................................4.00g 蓮肉 ...........................................................4.00g 茯苓 ...........................................................4.00g 白芍 ...........................................................4.00g 牡丹皮 .......................................................1.00g 甘草 ...........................................................0.60g (生藥與浸膏比例 29.6:6 = 4.93:1) 澱粉 Starch.................................................6.00g
功能: 活血行瘀,散結止痛。
主治: 瘀血停滯之沖任不調,少腹急痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 五靈脂 ....................................................10.00g 蒲黃 ........................................................10.00g (生藥與浸膏比例 20:3 = 6.67:1) 澱粉 Starch.................................................3.00g
功能: 燥溼健脾,理氣和中。
主治: 溼阻脾胃,朊腹脹滿, 噁心嘔吐,噫氣吞酸。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 陳皮 ...........................................................5.00g 厚樸 ...........................................................5.00g 炙甘草 .......................................................3.00g 蒼朮 ...........................................................8.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 26:6 = 4.33:1) 澱粉 Starch.................................................4.68g 結晶性纖維素 .........................................1.20g 羧甲基纖維素鈉 ....................................0.12g
功能: 益氣生津,養陰生津,斂肺止咳。
主治: 熱病氣陰兩傷,汗多體倦,氣短神疲。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 人參 ............................................................8.00g 麥門冬 .......................................................6.00g 五味子 .......................................................4.00g (生藥與浸膏比例 18:6 = 3:1) 澱粉 Starch..............................................3.76g 羥丙基甲基纖維素 ............................0.12g 硬脂酸鎂 ...............................................0.12g 人參 .........................................................2.00g
主治: 產後惡露不行,少腹疼痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 .........................................................14.80g 川芎 ...........................................................5.60g 桃仁 ...........................................................2.80g 乾薑炭 ......................................................0.90g 甘草 ...........................................................0.90g (生藥與浸膏比例 25:4 = 6.25:1) 澱粉 Starch.................................................2.00g
功能: 清熱生津,除煩止渴。
主治: 陽明經熱甚或外感熱病氣分熱盛。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 知母 ...........................................................6.00g 石膏 .........................................................16.00g 炙甘草 .......................................................2.00g 粳米 ...........................................................8.00g (生藥與浸膏比例 32:4.5 = 7.11:1) 澱粉 Starch.................................................3.00g
功能: 清熱除濕,消炎涼血。
主治: 胃中濕熱,口臭喉瘡, 目赤腫痛,齒齦腫爛。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 熟地黃 .......................................................2.50g 麥門冬 .......................................................2.50g 枳殼 ...........................................................2.50g 炙甘草 .......................................................2.50g 茵陳蒿 .......................................................2.50g 枇杷葉 .......................................................2.50g 石斛 ...........................................................2.50g 黃芩 ...........................................................2.50g 生地黃 .......................................................2.50g 天門冬 .......................................................2.50g (生藥與浸膏比例 25:6 = 4.2:1) 澱粉 Starch.................................................4.68g 結晶性纖維素 .........................................1.20g 羧甲基纖維素鈉 ....................................0.12g
功能: 利濕化濁,清熱解毒。
主治: 濕溫初起,邪在氣分,濕熱內蘊所致的咽痛,腮腫。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 滑石 ...........................................................6.00g 黃芩 ...........................................................4.00g 茵陳蒿 .......................................................4.40g 藿香 ...........................................................1.60g 連翹 ...........................................................1.60g 石菖蒲 .......................................................2.40g 白豆蔻 .......................................................1.60g 薄荷 ...........................................................1.60g 木通 ...........................................................2.00g 射干 ...........................................................1.60g 川貝母 .......................................................2.00g (生藥與浸膏比例 28.8:4 = 7.2:1) 澱粉 Starch.................................................2.00g
功能: 養心安神,和中緩急。
主治: 婦人臟燥,善悲欲泣,小兒夜啼症。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 甘草 ...........................................................6.00g 小麥 .........................................................12.00g 大棗 ...........................................................6.00g (生藥與浸膏比例 24:4.5 = 5.33:1) 澱粉 Starch.................................................3.51g 結晶性纖維素 .........................................0.90g 羧甲基纖維素納 ....................................0.09g
功能: 益氣固表止汗。 主治: 表虛自汗,虛人外感。 成分: 每15g中含有: Each 15gm contains the following dry herbs: 黃耆 .........................................................15.00g 防風 ...........................................................5.00g 白朮 ...........................................................5.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 30:7.5 = 4:1) 澱粉 Starch.................................................7.20g 二氧化矽 ...................................................0.15g 羧甲基纖維素鈉 ....................................0.15g
功能: 清熱瀉火,益氣和中。
主治: 熱邪與水邪結於心下痞硬。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 薑半夏 .......................................................7.50g 黃芩 ...........................................................4.50g 乾薑 ...........................................................4.50g 人參 ...........................................................4.50g 黃連 ...........................................................1.50g 大棗 ...........................................................3.00g 炙甘草 .......................................................4.50g (生藥與浸膏比例 30:6 = 5:1) 澱粉 Starch.................................................4.00g 結晶性纖維素 .........................................1.88g 羧甲基纖維素鈉 ....................................0.12g
功能: 清熱益氣,生津止渴。
主治: 口乾煩渴。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 知母 ...........................................................6.00g 石膏 .........................................................15.10g 炙甘草 .......................................................2.00g 粳米 ...........................................................8.00g 人參 ...........................................................3.00g (生藥與浸膏比例 34.1:4.5 = 7.58:1) 澱粉 Starch.................................................2.52g 結晶性纖維素 ........................................0.90g 羧甲基纖維素鈉 ...................................0.09g 糊精 ...........................................................0.09g 石膏 ...........................................................0.90g
功能: 熱毒深陷血分,熱泄下重。
主治: 清熱解毒,涼血止瀉。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 白頭翁 ......................................................4.00g 秦皮 ...........................................................6.00g 黃柏 ...........................................................6.00g 黃連 ...........................................................6.00g (生藥與浸膏比例 22:4 = 5.5:1) 澱粉 Starch.................................................2.00g
功能: 行氣開鬱,降逆化痰。
主治: 梅核氣(咽中如有物阻,咯吐不出,吞嚥不下)胸脘滿悶,或咳嗽,或嘔吐。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 薑半夏 .......................................................8.00g 生薑 ...........................................................7.50g 厚樸 ...........................................................4.50g 紫蘇葉 .......................................................3.00g 茯苓 ...........................................................6.00g (生藥與浸膏比例 29:3 = 9.7:1) 澱粉 Starch.................................................2.00g 結晶性纖維素 .........................................0.94g 羧甲基纖維素鈉 ...................................0.06g
功能: 補脾燥濕,化痰熄風。
主治: 脾虛濕盛,風痰上擾。
成分: 每12公克中含有相當於原藥材量: 有效成分: 薑半夏 .......................................................4.50g 乾薑 ...........................................................0.50g 蒼朮 ...........................................................1.50g 黃耆 ...........................................................1.50g 人參 ...........................................................1.50g 神麴 ...........................................................3.00g 陳皮 ...........................................................4.50g 黃柏 ...........................................................0.50g 天麻 ...........................................................1.50g 茯苓 ...........................................................1.50g 澤瀉 ...........................................................1.50g 白朮 ...........................................................3.00g 麥芽 ...........................................................4.50g (生藥與浸膏比例 29.5:6 = 4.92:1) 輔料: 澱粉 Starch.................................................4.56g 糊精 ...........................................................0.12g 羧甲基纖維素鈉 ..................................0.12g 結晶性纖維素 .......................................1.20g
功能: 溫經救陽。
主治: 陰盛陽虛,手足厥冷,下利清穀。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 炙甘草 .....................................................8.00g 乾薑 .....................................................6.00g 附子 .....................................................5.30g (生藥與浸膏比例 19.3:3.3 = 5.85:1) 澱粉 Starch.................................................2.70g
功能: 疏肝理脾,透邪解郁。
主治: 手足厥逆,或欬或悸,或腹中痛,或泄下垂。(詳見說明書)
成分: 每6公克中含有相當於原藥材量: 有效成分: 甘草 ...........................................................6.00g 枳實 ...........................................................6.00g 柴胡 ...........................................................6.00g 白芍 ...........................................................6.00g (生藥與浸膏比例 24:3 = 8:1) 輔料: 澱粉 ...........................................................3.00g
功能: 滋陰補血,和中潤燥。
主治: 榮衛兩虧的風痺,見項背拘急, 肩肘痺痛。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 熟地黃 .......................................................7.50g 白芍 ...........................................................7.50g 當歸 ...........................................................7.50g 川芎 ...........................................................7.50g (生藥與浸膏比例 30:7.5 = 4:1) 澱粉 Starch.................................................5.85g 結晶性纖維素 .........................................1.50g 羧甲基纖維素鈉 ....................................0.15g
功能: 滋補健脾,補益陽氣。
主治: 一切陽虛氣弱,食慾不振, 體瘦面黃,四肢無力。
成分 每12g中含有: Each 12gm contains the following dry herbs: 人參 ...........................................................6.00g 茯苓 ...........................................................6.00g 炙甘草 .......................................................3.00g 白朮 ...........................................................6.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 26:6 = 4.3:1) 澱粉 Starch.................................................4.68g 結晶性纖維素 .........................................1.20g 羧甲基纖維素鈉 ....................................0.12g
功能: 托毒潰膿,補氣養血。 主治: 氣血不足而表皮紅腫不潰。
成分: 每4.5g中含有: Each 4.5gm contains the following dry herbs: 人參 ...........................................................2.00g 川芎 ...........................................................2.00g 白芍 ...........................................................2.00g 黃蓍 ...........................................................2.00g 當歸 ...........................................................2.00g 白朮 ...........................................................2.00g 金銀花 .......................................................2.00g 茯苓 ...........................................................2.00g 白芷 ...........................................................1.00g 甘草 ...........................................................1.00g 連翹 ...........................................................1.00g (生藥與浸膏比例 19:3 = 6.33:1) 澱粉 Starch.................................................1.50g
功能: 活血袪瘀,行氣止痛。
主治: 治瘀血停滯,頭痛, 胸脅疼痛,內熱煩悶。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 當歸 ...........................................................4.50g 生地黃 .......................................................4.50g 桃仁 ...........................................................6.00g 紅花 ...........................................................4.50g 枳殼 ...........................................................3.00g 赤芍 ...........................................................3.00g 柴胡 ...........................................................1.50g 甘草 ...........................................................1.50g 桔梗 ...........................................................2.30g 川芎 ...........................................................2.30g 川牛膝 ...........................................................4.50g (生藥與浸膏比例 37.6:9 = 4.18:1) 澱粉 Starch.................................................6.00g
功能: 清熱生津,益氣和胃。
主治: 治傷寒解後,胃虛有熱,少氣煩渴。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 淡竹葉 .......................................................2.00g 薑半夏 .......................................................4.00g 石膏 .........................................................16.00g 人參 ...........................................................3.00g 炙甘草 .......................................................2.00g 粳米 ...........................................................6.00g 麥門冬 .......................................................6.00g (生藥與浸膏比例 39:6 = 6.5:1) 澱粉 Starch.................................................5.76g 羧甲基纖維素鈉 ....................................0.12g 二氧化矽 ...................................................0.12g
功能: 養陰清熱,潤肺化痰。
主治: 補肺滋腎,肺傷咽痛,喘嗽痰血。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 生地黃 .......................................................4.00g 熟地黃 .......................................................6.00g 麥門冬 .......................................................3.00g 百合 ...........................................................2.00g 白芍 ...........................................................2.00g 當歸 ...........................................................2.00g 貝母 ...........................................................2.00g 甘草 ...........................................................2.00g 玄參 ...........................................................1.60g 桔梗 ...........................................................1.60g (生藥與浸膏比例 26.2:8 = 3.3:1) 澱粉 Starch.................................................5.35g 結晶性纖維素 .........................................1.50g 羧甲基纖維素鈉 ....................................0.15g
功能: 清養肺胃。
主治: 燥傷肺胃陰分。 成分: 每4.5g中含有: Each 4.5gm contains the following dry herbs: 沙參 ...........................................................3.50g 玉竹 ...........................................................2.50g 甘草 ...........................................................1.50g 桑葉 ...........................................................2.00g 麥門冬 .......................................................3.50g 白扁豆 .......................................................2.00g 天花粉 .......................................................2.00g (生藥與浸膏比例 17:3 = 5.67:1) 澱粉 Starch..................................................1.50g
功能: 祛瘀活血,化積散滯。
主治: 調沖任之氣滯血瘀不通。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 桃仁 ...........................................................4.00g 牡丹皮 .......................................................2.40g 芍藥 ...........................................................2.40g 延胡索 .......................................................2.00g 紅花 ...........................................................1.20g 當歸 ...........................................................4.00g 川芎 ...........................................................2.40g 桂枝 ...........................................................2.40g 懷牛膝 .......................................................2.00g (生藥與浸膏比例 22.8:4 = 5.7:1) 澱粉 Starch..................................................2.00g
功能: 滋陰補血,清涼益氣。
主治: 肝腎不足,虛火上炎。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 枸杞子 .......................................................2.00g 甘菊花 .......................................................2.00g 熟地黃 .......................................................8.00g 山茱萸 .......................................................4.00g 山藥 ...........................................................4.00g 茯苓 ...........................................................3.00g 牡丹皮 .......................................................3.00g 澤瀉 ...........................................................3.00g (生藥與浸膏比例 29:7 = 4.14:1) 澱粉 Starch..................................................5.00g
功能: 清肝熱。
主治: 虛熱,驚悸,嘔吐痰涎。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................5.00g 鈎藤 ...........................................................5.00g 川芎 ...........................................................4.00g 白朮 ...........................................................5.00g 茯苓 ...........................................................5.00g 柴胡 ...........................................................2.50g 甘草 ...........................................................2.50g (生藥與浸膏比例 29:3.3 = 8.8:1) 澱粉 Starch..................................................2.70g
功能: 疏風清熱,宣肺止咳。
主治: 外感風寒,咳嗽初起,微渴。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 杏仁 ...........................................................5.00g 連翹 ...........................................................4.00g 薄荷 ...........................................................2.00g 桑葉 ...........................................................6.00g 菊花 ...........................................................2.50g 桔梗 ...........................................................5.00g 甘草 ...........................................................2.00g 蘆根 ...........................................................5.00g (生藥與浸膏比例 31.5:6 = 5.25:1) 澱粉 Starch.................................................4.68g 結晶性纖維素 ........................................1.20g 羧甲基纖維素鈉 ...................................0.12g
功能: 益氣健脾,利水消腫。
主治: 治氣虛風水諸濕,全身或下肢腫脹。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 防己 ...........................................................6.00g 黃耆 ...........................................................6.00g 白朮 ...........................................................4.50g 炙甘草 ......................................................3.00g 生薑 ...........................................................1.50g 大棗 ...........................................................1.50g (生藥與浸膏比例 22.5:4.5 = 5:1) 澱粉 Starch..................................................4.41g 羧甲基纖維素鈉 .....................................0.09g
功能: 補脾疏肝,燥濕理氣。
主治: 肝鬱脾虛,濕盛下注。 成分: 每15g中含有: Each 15gm contains the following dry herbs: 白朮 .........................................................10.00g 山藥 .........................................................10.00g 人參 ...........................................................2.00g 白芍 ...........................................................5.00g 車前子 .......................................................3.00g 蒼朮 ...........................................................3.00g 甘草 ...........................................................1.00g 陳皮 ...........................................................0.50g 荊芥炭 .......................................................0.50g 柴胡 ...........................................................0.60g (生藥與浸膏比例 35.6:7.5 = 4.75:1) 澱粉 Starch..................................................7.50g
功能: 補血調經。
主治: 婦人衝任虛損。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 川芎 ...........................................................2.50g 當歸 ...........................................................4.00g 阿膠 ...........................................................2.50g 白芍 ...........................................................5.00g 甘草 ...........................................................2.50g 生地黃.......................................................8.00g 艾葉 ...........................................................4.00g (生藥與浸膏比例 28.5:7.5 = 3.8:1) 澱粉 Starch...............................................5.70g 糊精 ...........................................................0.15g 羧甲基纖維素鈉 ..................................0.15g 結晶性纖維素 .......................................1.50g
功能: 脾胃虛寒,食穀欲嘔,吐利煩躁, 手足厥冷,乾嘔,吐涎,頭痛。
主治: 温中補虛,降逆止嘔。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 吳茱萸 .......................................................7.50g 人參 ...........................................................4.50g 生薑 ...........................................................9.00g 大棗 ...........................................................6.00g (生藥與浸膏比例 27:6 = 4.5:1) 澱粉 Starch..................................................5.76g 糊精 ..............................................................0.12g 羥丙基甲基纖維素 ................................0.12g
功能: 活血袪瘀,通經絡,止痹痛。
主治: 氣血痹阻經絡所致的肩痛,臂痛, 腰痛,腿痛或疼痛經久不癒。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 當歸 ...........................................................3.00g 懷牛膝 .......................................................3.00g 桃仁 ...........................................................3.00g 紅花 ...........................................................3.00g 川芎 ...........................................................2.00g 沒藥 ...........................................................2.00g 五靈脂 .......................................................2.00g 地龍 ...........................................................2.00g 甘草 ...........................................................2.00g 秦艽 ...........................................................1.00g 羌活 ...........................................................1.00g 香附 ...........................................................1.00g (生藥與浸膏比例 25:6 = 4.17:1) 澱粉 Starch..................................................2.00g
功能: 調氣養血,鎮靜止痛。
主治: 腹中不和而痛,應用於腳弱, 步履無力,足痛拘攣。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 白芍 ........................................................12.00g 炙甘草 ....................................................12.00g (生藥與浸膏比例 24:4.5 = 5.3:1) 澱粉 Starch.................................................3.50g 結晶性纖維素 .........................................0.90g 羧甲基纖維素鈉 ....................................0.10g
功能: 疏風散熱,通竅利鼻。
主治: 治療鼻塞,涕出不己。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 辛夷 ...........................................................2.50g 細辛 ...........................................................2.50g 蒿本 ...........................................................2.50g 升麻 ...........................................................2.50g 川芎 ...........................................................2.50g 木通 ...........................................................2.50g 防風 ...........................................................2.50g 甘草 ...........................................................2.50g 白芷 ...........................................................2.50g 茶葉 ...........................................................2.50g (生藥與浸膏比例 25:4.5 = 5.6:1) 澱粉 Starch.................................................3.00g 結晶性纖維素 .........................................1.40g 羧甲基纖維素鈉 ....................................0.10g
功能: 清肺利竅,散滯潤燥。
主治: 肺熱鼻塞,鼻流清涕。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 辛夷 ...........................................................2.00g 黃芩 ...........................................................3.00g 梔子 ...........................................................3.00g 麥門冬 .......................................................3.00g 百合 ...........................................................3.00g 石膏 ...........................................................3.00g 知母 ...........................................................3.00g 甘草 ...........................................................1.50g 枇杷葉 .......................................................3.00g 升麻 ...........................................................1.00g (生藥與浸膏比例 25.5:4.6 = 5.54:1) 澱粉 Starch.................................................2.90g
功能: 溫散風寒,宣肺化痰。
主治: 發熱,痰嗽。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 紫蘇葉 .......................................................3.00g 薑半夏 .......................................................3.00g 茯苓 ...........................................................3.00g 前胡 ...........................................................2.00g 桔梗 ...........................................................2.00g 枳殼 ...........................................................2.00g 甘草 ...........................................................1.00g 生薑 ...........................................................2.00g 大棗 ...........................................................2.00g 陳皮 ...........................................................1.00g 杏仁 ............................................................3.00g (生藥與浸膏比例 24:4.5 = 5.33:1) 澱粉 Starch.................................................4.32g 糊精 .............................................................0.09g 羥丙基甲基纖維素 ...............................0.09g
功能: 健脾利濕。
主治: 脾胃虛弱,飲食不化,腹脹便溏。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 黨參 ...........................................................0.50g 茯苓 ...........................................................1.50g 白朮 ...........................................................0.50g 山藥 ...........................................................1.50g 陳皮 ...........................................................0.50g 蓮子 ...........................................................1.50g 薏苡仁 .......................................................1.50g 白扁豆 .......................................................1.50g 芡實 ...........................................................1.50g 糯米 ...........................................................0.50g 粳米 ...........................................................0.50g (生藥與浸膏比例 11.5:3 = 3.83 : 1) 澱粉 Starch..................................................3.00g
功能: 攻下瘀熱。
主治: 便秘。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 水蛭 .........................................................10.00g 桃仁 ...........................................................2.00g 虻蟲 ...........................................................1.00g 酒大黃 .....................................................10.00g (生藥與浸膏比例 23:4.5 = 5.11:1) 澱粉 Starch..................................................4.50g
功能: 祛寒益氣,健中除濕。
主治: 脾胃虛寒,飲食不化。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 人參 ...........................................................5.00g 白朮 ...........................................................5.00g 炙甘草 .......................................................5.00g 炮乾薑 .......................................................5.00g 炮附子 .......................................................5.00g (生藥與浸膏比例 25:4 = 6.25:1) 澱粉 Starch..................................................2.00g
功能: 滋陰降火。
主治: 頭暈耳鳴,舌燥咽痛,腰脊痠痛。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 熟地黃 .......................................................8.00g 山茱萸 .......................................................4.00g 茯苓 ...........................................................3.00g 山藥 ...........................................................4.00g 牡丹皮 .......................................................3.00g 澤瀉 ...........................................................3.00g 知母 ...........................................................2.00g 黃柏 ...........................................................2.00g (生藥與浸膏比例 29:6 = 4.8:1) 澱粉 Starch..................................................6.00g
功能: 益血生津潤燥,老人及虛弱者之大便秘結,心悸亢奮。
主治: 傷寒脈結代,心動悸,肺痿, 涎唾多,心中溫溫液。 成分: 每18g中含有: Each 18gm contains the following dry herbs: 炙甘草 .......................................................3.00g 生薑 ...........................................................2.50g 桂枝 ...........................................................2.50g 人參 ...........................................................1.50g 生地黃 .....................................................12.00g 阿膠 ...........................................................1.50g 麥門冬 .......................................................2.50g 火麻仁 .......................................................3.00g 大棗 ...........................................................3.00g (生藥與浸膏比例 31.5:10 = 3.15:1) 澱粉 Starch..................................................6.00g 結晶性纖維素 ..........................................1.80g 羧甲基纖維素鈉 .....................................0.20g
功能: 發汗,祛風,勝濕。 主治: 濕氣在表,頭重,微熱昏倦。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 羌活 ...........................................................7.00g 獨活 ...........................................................7.00g 藁本 ...........................................................3.50g 防風 ...........................................................3.50g 炙甘草 .......................................................3.50g 川芎 ...........................................................3.50g 蔓荊子 .......................................................2.00g (生藥與浸膏比例 30:6 = 5:1) 澱粉 Starch..................................................5.76g 二氧化矽 ....................................................0.12g 羧甲基纖維素鈉 .....................................0.12g
功能: 宣肺平喘,清熱化痰。
主治: 外感風寒,內蘊痰熱, 以致咳嗽喘急,胸滿氣逆。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 白果仁 .......................................................6.00g 麻黃 ...........................................................4.00g 款冬花 .......................................................4.00g 桑白皮 .......................................................4.00g 薑半夏 .......................................................4.00g 紫蘇子 ...........................................................2.50g 杏仁 ...........................................................2.00g 黃芩 ...........................................................2.00g 甘草 ...........................................................1.50g (生藥與浸膏比例 30:4.5 = 6.67:1) 澱粉 Starch..................................................4.50g
功能: 固澀。
主治: 盜汗虛煩。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 芡實 ...........................................................6.00g 蓮鬚 ...........................................................6.00g 龍骨 ...........................................................3.00g 牡蠣 ...........................................................3.00g 沙苑子...... .................................................6.00g 蓮子 ...........................................................6.00g (生藥與浸膏比例 30:3.8 = 7.89:1) 澱粉 Starch..................................................2.87g 結晶性纖維素 ..........................................0.75g 羧甲基纖維素鈉 .....................................0.08g
功能: 解表散寒,治風化痰。 主治: 肺表風寒,咳嗽多痰。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 荊芥 ...........................................................6.00g 前胡 ...........................................................4.50g 麻黃 ...........................................................4.50g 旋覆花 .......................................................4.50g 甘草 ...........................................................1.50g 薑半夏 .......................................................1.50g 赤芍 ...........................................................1.50g 生薑 ...........................................................3.00g 大棗 ...........................................................1.00g (生藥與浸膏比例 28:3 = 9.33:1 ) 澱粉 Starch..................................................3.00g
功能: 理氣止喘。
主治: 久咳,發時奔喘,不得坐臥。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 麻黃 ...........................................................5.00g 杏仁 ...........................................................4.00g 陳皮 ...........................................................2.50g 柴胡 ...........................................................2.00g 厚樸 ...........................................................3.00g 紫蘇葉 .......................................................1.50g 甘草 ...........................................................2.00g (生藥與浸膏比例 20:4 = 5:1) 澱粉 Starch..................................................2.00g
功能: 理氣解表,袪邪和中。
主治: 外感風寒,內有氣滯,惡寒身熱。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 陳皮 ...........................................................4.00g 香附 ...........................................................8.00g 紫蘇葉 .......................................................8.00g 炙甘草 .......................................................2.00g 生薑 ...........................................................3.00g 蔥白 ...........................................................3.00g (生藥與浸膏比例 28:3 = 9.33:1) 澱粉 Starch..................................................3.00g
功能: 祛暑解表,化濕和中。
主治: 暑季乘涼冷飲,外感於寒,內傷於濕。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 香薷 .........................................................12.00g 白扁豆 .......................................................6.00g 厚樸...........................................................6.00g (生藥與浸膏比例 24:3 = 8:1) 澱粉 Starch..................................................3.00g
功能: 健脾,溫中,燥濕。
主治: 飲食不節,食慾不振,飽悶,噯氣。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 山楂 ...........................................................2.40g 甘草 ...........................................................1.20g 香附 ...........................................................2.40g 陳皮 ...........................................................2.40g 生薑 ...........................................................1.20g 厚樸 ...........................................................2.40g 枳殼 ...........................................................2.40g 麥芽 ...........................................................2.40g 白芍 ...........................................................2.40g 砂仁 ...........................................................2.40g 神麴 ...........................................................2.40g 蒼朮 ...........................................................3.60g ( 生藥與浸膏比例 27.6:4.5 = 6.13:1 ) 澱粉 Starch..................................................4.50g
功能: 健脾養胃,化積除痰。
主治: 治氣虛痰飲,嘔吐痞悶,脾胃不和。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 人參 ...........................................................2.50g 白朮 ...........................................................5.00g 茯苓 ...........................................................5.00g 甘草 ...........................................................2.00g 陳皮 ...........................................................2.00g 薑半夏 ............................ ...........................2.50g 砂仁 ...........................................................2.00g 木香............................................................2.00g 生薑 ...........................................................5.00g (生藥與浸膏比例 28:6 = 4.7:1) 澱粉 Starch..................................................4.68g 結晶性纖維素............................................1.20g 羧甲基纖維素鈉 ......................................0.12g
功能: 健脾滲濕,溫化痰飲。
主治: 治心下有痰飲,胸脅支滿,目眩心悸。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 茯苓 .........................................................10.00g 桂枝 ...........................................................7.50g 白朮 ...........................................................7.50g 炙甘草 .......................................................5.00g (生藥與浸膏比例 30:4.5 = 6.67:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 .........................................0.90g 羧甲基纖維素鈉 .....................................0.10g
功能: 溫陽化飲,袪痰止咳。
主治: 虛寒喘咳水飲。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 茯苓 ...........................................................3.40g 五味子 .......................................................4.20g 甘草 ...........................................................2.50g 薑半夏 .......................................................4.20g 乾薑 ...........................................................2.50g 杏仁 ...........................................................4.20g 細辛 ...........................................................2.50g ( 生藥與浸膏比例 23.5:4 = 5.875:1 ) 澱粉 Starch..................................................2.00g
功能: 平胃健運,消積利水。
主治: 治中暑,濕困脾胃, 消化力弱,飲食停積。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 蒼朮 ...........................................................3.00g 厚樸 ...........................................................3.00g 陳皮 ...........................................................3.00g 白朮 ...........................................................3.00g 茯苓 ...........................................................3.00g 澤瀉 ...........................................................2.00g 豬苓 ...........................................................2.00g 甘草 ...........................................................1.20g 肉桂 ...........................................................1.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 26.2:4 = 6.55:1) 澱粉 Starch..................................................2.00g
功能: 清熱祛風,消腫明目。
主治: 治一切風熱所引致的目赤腫痛。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................1.20g 薄荷 ...........................................................1.20g 連翹 ...........................................................1.20g 黃連 ...........................................................1.20g 梔子 ...........................................................1.20g 甘草 ...........................................................1.20g 羌活 ...........................................................1.20g 草決明 .......................................................1.20g 黃芩 ...........................................................1.20g 杭菊 ...........................................................1.20g 生地黃 .......................................................1.20g 桔梗 ...........................................................1.20g 荊芥 ...........................................................1.20g 赤芍 ...........................................................1.20g 蔓荊子 .......................................................1.20g 川芎 ...........................................................1.20g 蒺藜 ...........................................................1.20g 防風 ...........................................................1.20g 石膏 ...........................................................1.20g (生藥與浸膏比例 22.8:4 = 5.7:1) 澱粉 Starch..................................................2.00g
功能: 溫中理氣,燥濕除滿。
主治: 治胃腸虛寒,腕腹脹滿。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 厚樸 ...........................................................4.00g 陳皮 ...........................................................4.00g 乾薑 ...........................................................6.70g 甘草 ...........................................................1.30g 赤茯苓 .......................................................2.00g 木香 ...........................................................1.30g 草豆蔻 .......................................................2.00g 生薑 ...........................................................1.30g 大棗 ...........................................................1.30g (生藥與浸膏比例 23.9:4 = 6:1) 澱粉 Starch..................................................2.00g
功能: 補氣養血保產。
主治: 衝任不固。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 厚樸 ...........................................................1.50g 艾葉 ...........................................................1.50g 當歸 ...........................................................2.50g 川芎 ...........................................................2.50g 荊芥 ...........................................................1.50g 貝母 ...........................................................2.00g 菟絲子 .......................................................2.00g 羌活 ...........................................................1.00g 甘草 ...........................................................1.00g 枳殼 ...........................................................1.00g 白芍 ...........................................................3.50g 生薑 ...........................................................1.50g 黃耆 ...........................................................1.50g ( 生藥與浸膏比例 23:4 = 5.75:1 ) 澱粉 Starch..................................................2.00g
功能: 消積和胃,清熱利濕。
主治: 食積停,胸膈痞滿,腹脹時痛,吐酸泄瀉。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 山楂 ...........................................................7.00g 神麴 ...........................................................3.00g 薑半夏 ......................................................3.00g 茯苓 ...........................................................3.00g 陳皮 ...........................................................1.50g 連翹 ...........................................................1.50g 萊菔子 .......................................................1.50g (生藥與浸膏比例 20.5:4 = 5.13:1) 澱粉 Starch.................................................2.00g
功能: 祛風順氣,散結化滯。
主治: 經絡閉塞之遍身頑麻,骨節腫痛。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 麻黃 ...........................................................4.00g 桔梗 ...........................................................2.00g 枳殼 ...........................................................2.00g 烏藥 ...........................................................4.00g 生薑 ...........................................................3.00g 甘草 ...........................................................2.00g 殭蠶 ...........................................................2.00g 陳皮 ...........................................................4.00g 乾薑 ...........................................................1.00g 白芷 ...........................................................2.00g 川芎 ...........................................................2.00g 大棗 ...........................................................1.00g (生藥與浸膏比例 29:4.5 = 6.4:1) 澱粉 Starch..................................................4.41g 羥丙基甲基纖維素 ................................0.09g
功能: 溫臟補虛瀉熱。 主治: 厥陰病。寒熱錯雜。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 黃連 ...........................................................5.00g 炮附子........................................................2.00g 乾薑 ...........................................................3.00g 人參 ...........................................................2.00g 烏梅 ...........................................................3.00g 黃柏 ...........................................................2.00g 細辛 ...........................................................2.00g 花椒 ...........................................................1.50g 桂枝 ...........................................................2.00g 當歸 ...........................................................1.50g (生藥與浸膏比例 24:4.5 = 5.3:1) 澱粉 Starch..................................................3.42g 結晶性纖維素 ..........................................0.90g 羧甲基纖維素鈉 .....................................0.09g 糊精 ..............................................................0.09g
功能: 益氣補腎,養血疏肝。
主治: 腎氣不足,耳竅失養及內障初起, 視覺微昏。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 黃耆 ...........................................................6.00g 甘草 ...........................................................1.20g 人參 ...........................................................6.00g 升麻 ...........................................................1.80g 葛根 ...........................................................3.60g 蔓荊子 .......................................................3.60g 白芍 ...........................................................2.40g 黃柏 ...........................................................2.40g (生藥與浸膏比例 27:5 = 5.4:1) 澱粉 Starch..................................................4.00g
功能: 溫腎散寒,健脾利水。
主治: 脾腎陽虛,水氣內停。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 茯苓 ...........................................................5.30g 白芍 ...........................................................5.30g 生薑 ...........................................................5.30g 白朮 ...........................................................5.30g 炮附子 .......................................................1.30g (生藥與浸膏比例 22.5:4 = 5.6:1) 澱粉 Starch..................................................2.00g
功能: 消腫敗毒,化膿生肌。
主治: 減輕表皮紅腫未消情況。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 金銀花 .......................................................5.00g 栝樓根 .......................................................2.00g 防風 ...........................................................1.00g 皂角剌 .......................................................1.00g 浙貝母 .......................................................2.00g 當歸.... .......................................................2.50g 沒藥 ...........................................................1.00g 甘草 ...........................................................2.00g 陳皮 ...........................................................2.50g 乳香 ...........................................................2.00g 白芷 ...........................................................2.00g (生藥與浸膏比例 23:3.75 = 6.1:1) 澱粉 Starch..................................................3.75g
功能: 下焦蓄血,少腹急結。
主治: 傷寒外證不解,熱結膀胱,下焦蓄血。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 桃仁 ...........................................................5.00g 桂枝 ...........................................................5.00g 大黃 .........................................................10.00g 芒硝 ...........................................................5.00g 炙甘草 .......................................................5.00g (生藥與浸膏比例 30:6 = 5:1) 澱粉 Starch..................................................4.68g 結晶性纖維素 ..........................................1.20g 羧甲基纖維素鈉 .....................................0.12g
功能: 活血行瘀,潤燥調經。
主治: 調理瘀阻沖任所致的症狀。 (瘀阻先期,調經) 成分: 每9g中含有: Each 9gm contains the following dry herbs: 桃仁 ...........................................................5.00g 紅花 ...........................................................2.50g 當歸 ...........................................................5.00g 川芎 ...........................................................2.50g 白芍 ...........................................................5.00g 熟地黃 .......................................................5.00g (生藥與浸膏比例 25:6 = 4.17:1) 澱粉 Starch..................................................3.00g
功能: 調和氣血,安神鎮驚。
主治: 傷寒之,胸滿煩驚,譫言亂語。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 薑半夏 .......................................................3.00g 大棗 ...........................................................2.00g 柴胡 ...........................................................5.00g 生薑 ...........................................................2.00g 人參 ...........................................................2.00g 龍骨 ...........................................................2.00g 桂枝 ...........................................................2.00g 茯苓 ...........................................................2.00g 大黃 ...........................................................2.50g 牡蠣 ...........................................................2.00g 黃芩 ...........................................................2.00g (生藥與浸膏比例 26.5:3.75 = 7.1:1) 澱粉 Starch..................................................3.59g 羧甲基纖維素鈉 .....................................0.08g 二氧化矽 ....................................................0.08g
功能: 解肌清熱。
主治: 太陽陽明合證,頭目眼眶痛, 鼻乾不眠,惡寒無汗。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 柴胡 ...........................................................2.50g 葛根 ...........................................................2.50g 羌活 ...........................................................2.50g 白芷 ...........................................................2.50g 黃芩 ...........................................................2.50g 白芍 ...........................................................2.50g 桔梗 ...........................................................2.50g 甘草 ...........................................................1.50g 石膏 ...........................................................2.50g 生薑 ...........................................................2.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 25.5:6=4.25:1) 澱粉 Starch..................................................5.88g 羧甲基纖維素鈉..........................................0.12g
主治: 太陽陽明合證,頭目眼眶痛, 鼻乾不眠,惡寒無汗。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 柴胡 ...........................................................2.50g 葛根 ...........................................................2.50g 羌活 ...........................................................2.50g 白芷 ...........................................................2.50g 黃芩 ...........................................................2.50g 白芍 ...........................................................2.50g 桔梗 ...........................................................2.50g 甘草 ...........................................................1.50g 石膏 ...........................................................2.50g 生薑 ...........................................................2.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 25.5:4.5 = 5.67:1) 澱粉 Starch..................................................3.00g
功能: 疏肝解鬱,行氣止痛。
主治: 肝氣鬱結,脇肋疼痛, 寒熱往來,脘腹痞脹。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 柴胡 ...........................................................4.00g 陳皮 ...........................................................4.00g 川芎 ...........................................................3.00g 白芍 ...........................................................3.00g 枳殼 ...........................................................3.00g 香附 ...........................................................3.00g 炙甘草 .......................................................1.00g (生藥與浸膏比例 21:3.8 = 5.53:1) 澱粉 Starch..................................................2.75g 結晶性纖維素 ..........................................0.75g 羧甲基纖維素鈉 .....................................0.10g 糊精 ..............................................................0.10g
功能: 清熱滌痰,寬胸散結。
主治: 痰熱互結,胸痹咳嗽。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 薑半夏 .......................................................4.40g 人參 ...........................................................2.70g 栝樓仁 .......................................................2.70g 甘草 ...........................................................1.80g 柴胡 ...........................................................6.20g 生薑 ...........................................................2.70g 黃連 ...........................................................1.30g 大棗 ...........................................................2.70g 黃芩 ...........................................................2.70g (生藥與浸膏比例 27.2:4 = 6.8:1) 澱粉 Starch..................................................2.00g
功能: 清肝瀉熱。
主治: 肝,膽,三焦經之風熱初起。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 柴胡 ...........................................................2.00g 生地黃 .......................................................1.50g 當歸 ...........................................................1.50g 赤芍 ...........................................................1.50g 川芎 ...........................................................1.50g 連翹 ...........................................................1.50g 牛蒡子 .......................................................1.50g 黃芩 ...........................................................1.50g 梔子 ............................................................1.50g 甘草 ...........................................................1.50g 天花粉 ........................................................1.50g 黃連 ...........................................................1.50g 黃柏 ............................................................1.50g 薄菏 ...........................................................1.50g 桔梗 ...........................................................1.50g (生藥與浸膏比例 23:4 = 5.95:1) 澱粉 Starch..................................................2.00g
功能: 和解少陽,溫化水飲。
主治: 少陽病兼水飲內結。往來寒熱,胸脅滿微結,心煩,渴而不嘔,但頭汗出。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 柴胡 ...........................................................8.00g 牡蠣 ...........................................................2.00g 栝樓根 .......................................................4.00g 乾薑 ...........................................................2.00g 桂枝 ...........................................................3.00g 甘草 ...........................................................2.00g 黃芩 ...........................................................3.00g ( 生藥與浸膏比例 24:3= 8:1 ) 澱粉 Starch..................................................3.00g
功能: 表裏雙解。
主治: 少陽證兼太陽表證,發熱, 微惡寒,微嘔,心下支結。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 桂枝 ...........................................................3.00g 白芍 ...........................................................3.00g 黃芩 ...........................................................3.00g 大棗 ...........................................................2.00g 人參 ...........................................................3.00g 生薑 ...........................................................3.00g 炙甘草 .......................................................2.00g 柴胡 ...........................................................8.00g 薑半夏 .......................................................5.00g (生藥與浸膏比例 32:6 = 5.3:1) 澱粉 Starch..................................................5.76g 羧甲基纖維素鈉 .....................................0.12g 二氧化矽 ....................................................0.12g
功能: 清熱化痰。
主治: 咽喉腫痛。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 桔梗 ...........................................................8.00g 甘草 .........................................................16.00g (生藥與浸膏比例 24:5.3 = 4.53:1) 澱粉 Starch.................................................5.10g 羥丙基甲基纖維素 ................................0.10g
功能: 袪風散寒,振奮心陽。
主治: 外感風寒,胸滿。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 桂枝 ...........................................................6.00g 炙甘草 .......................................................4.00g 生薑 ...........................................................6.00g 大棗 ...........................................................5.00g (生藥與浸膏比例 21:4.5 = 4.67:1) 澱粉 Starch..................................................4.32g 精精.............................................................0.09g 羧甲基纖維素鈉 ..........................................0.09g
功能: 袪寒發表,益陰和陽。
主治: 腹痛,腹滿,太陰裏虛者。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 白芍 ...........................................................9.00g 大棗 ...........................................................4.50g 桂枝 ...........................................................4.50g 甘草 ...........................................................3.00g 生薑 ...........................................................4.50g (生藥與浸膏比例 25.5:4 = 6.375:1) 澱粉 Starch..................................................2.00g
功能: 解肌發表,調和營衛。
主治: 感冒風寒在表,脈浮弱緩, 頭痛發熱,惡風惡寒。感冒風寒在表,脈浮弱緩, 頭痛發熱,惡風惡寒。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 桂枝 ...........................................................6.00g 白芍 ...........................................................6.00g 炙甘草 .......................................................4.00g 生薑 ...........................................................6.00g 大棗 ...........................................................5.00g (生藥與浸膏比例 27:4 = 6.75:1) 澱粉 Starch..................................................3.50g
功能: 疏風清熱,除濕解毒。
主治: 治風邪及濕邪外犯皮表,騷癢不絕。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 當歸 ...........................................................2.50g 生地黃 .......................................................2.50g 防風 ...........................................................2.50g 蟬蛻 ...........................................................2.50g 知母 ...........................................................2.50g 苦參 ...........................................................2.50g 胡麻仁 .......................................................2.50g 荊芥 ...........................................................2.50g 蒼朮 ...........................................................2.50g 牛蒡子 .......................................................2.50g 石膏 ...........................................................2.50g 甘草 ...........................................................1.25g 木通 ...........................................................1.25g (生藥與浸膏比例 30:6 = 5:1) 澱粉 Starch.................................................4.50g
功能: 清熱利濕,解鬱。
主治: 治溼熱,頭出汗。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 茵陳蒿 .....................................................18.00g 大黃 ........................................................ 6.00g 梔子 ........................................................ 6.00g (生藥與浸膏比例 30:6 = 5:1) 澱粉 Starch..................................................5.76g 羧甲基纖維素鈉 .....................................0.12g 二氧化矽 ....................................................0.12g
功能: 發汗利水,除濕袪熱。
主治: 濕熱,濕邪較重。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 茵陳蒿 .......................................................16.00g 澤瀉 ...........................................................2.50g 豬苓 ...........................................................1.50g 茯苓 ...........................................................1.50g 白朮 ...........................................................1.50g 桂枝 ...........................................................1.00g (生藥與浸膏比例 24:3 = 8:1) 澱粉 Starch..................................................3.00g
功能: 調補陰陽,固氣濇精。 主治: 男子陰陽兩虛,精關不固, 女子夢交,少腹弦急。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 桂枝 ...........................................................3.60g 牡蠣 ...........................................................3.60g 甘草 ...........................................................2.40g 大棗 ...........................................................3.60g 龍骨 ...........................................................3.60g 白芍 ...........................................................3.60g 生薑 ...........................................................3.60g (生藥與浸膏比例 24:3.8 = 6.3:1) 澱粉 Starch..................................................2.90g 結晶性纖維素 ..........................................0.70g 羧甲基纖維素鈉 .....................................0.10g
功能: 活血化瘀,綬消癥塊。 主治: 婦人宿有癥塊。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 桂枝 ...........................................................6.00g 茯苓 ...........................................................6.00g 牡丹皮 .......................................................6.00g 桃仁 ...........................................................6.00g 赤芍 ...........................................................6.00g (生藥與浸膏比例 30:3.8 = 7.89:1) 澱粉 Starch..................................................2.90g 結晶性纖維素 ..........................................0.70g 羧甲基纖維素鈉 .....................................0.10g
功能: 袪風勝濕,溫經。
主治: 頭眩短氣,心煩欲吐。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 桂枝 ...........................................................3.00g 白朮 ...........................................................3.00g 白芍 ...........................................................3.00g 知母 ...........................................................3.00g 甘草 ...........................................................1.00g 防風 ...........................................................3.00g 麻黃 ...........................................................2.00g 附子 ...........................................................1.00g 生薑 ...........................................................4.00g (生藥與浸膏比例 23:4 = 5.75:1) 澱粉 Starch..................................................2.00g
功能: 宣肺袪痰,平喘止咳。
主治: 治風寒外感,咳嗽氣逆, 胸膈項滿,項背拘急。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 麻黃 ...........................................................4.00g 蘇子 ...........................................................4.00g 桑白皮 .......................................................4.00g 杏仁 ...........................................................4.00g 赤茯苓 .......................................................4.00g 陳皮 ...........................................................4.00g 甘草 ...........................................................2.00g (生藥與浸膏比例 26:3 = 8.7:1) 澱粉 Starch..................................................3.00g
功能: 活血祛瘀,通絡開竅。
主治: 血瘀所致的頭痛,眼起紅絲, 赤鼻,瘀阻耳竅等症狀。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 赤芍 ...........................................................2.00g 川芎 ...........................................................2.00g 桃仁 ...........................................................6.00g 紅花 ...........................................................6.00g 蔥白 ...........................................................2.00g 生薑 ...........................................................6.00g 大棗 ...........................................................5.00g (生藥與浸膏比例 29:4.5 = 6.4:1) 澱粉 Starch..................................................4.50g
功能: 滋陰養血,清熱除蒸。
主治: 風勞病」,骨蒸勞熱,肌肉消瘦。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 鱉甲 ...........................................................5.00g 秦艽 ...........................................................2.50g 知母 ...........................................................2.50g 當歸 ...........................................................2.50g 柴胡 ...........................................................5.00g 地骨皮 .......................................................5.00g 烏梅 ...........................................................2.00g 青蒿 ...........................................................1.50g (生藥與浸膏比例 26:3.6 = 7.2:1) 澱粉 Starch..................................................2.40g
功能: 理氣化痰,止咳平喘。
主治: 寒飲鬱肺,咳逆上氣,止咳平喘。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 射干 ...........................................................1.50g 細辛 ...........................................................1.50g 紫菀 ...........................................................3.00g 款冬花 .......................................................3.00g 麻黃 ...........................................................4.00g 生薑 ...........................................................4.00g 五味子 .......................................................1.00g 薑半夏 .......................................................4.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 24:4 = 6:1) 澱粉 Starch..................................................2.00g
功能: 宣風疏絡,行滯敗毒。 主治: 四時感冒的症狀,減輕表皮紅腫情況。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 荊芥 ...........................................................3.00g 防風 ...........................................................3.00g 羌活 ...........................................................3.00g 獨活 ...........................................................3.00g 柴胡 ...........................................................3.00g 前胡 ...........................................................3.00g 川芎 ...........................................................3.00g 枳殼 ...........................................................3.00g 桔梗 ...........................................................3.00g 茯苓 ...........................................................3.00g 甘草 ...........................................................1.50g 生薑 ...........................................................3.00g 薄荷 ...........................................................1.00g (生藥與浸膏比例 35.5:6 = 5.92:1) 澱粉 Starch..................................................4.68g 結晶性纖維素 ..........................................1.20g 羧甲基纖維素鈉 .....................................0.12g
功能: 清熱散滯,消炎解毒。
主治: 肝腎風熱,上犯耳鼻。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 當歸 ...........................................................2.00g 白芷 ...........................................................2.00g 荊芥 ...........................................................2.00g 川芎 ...........................................................2.00g 柴胡 ...........................................................2.00g 枳殼 ...........................................................2.00g 甘草 ...........................................................1.50g 連翹 ...........................................................2.00g 白芍 ...........................................................2.00g 桔梗 ...........................................................2.00g 防風 ...........................................................2.00g 黃芩 ...........................................................2.00g 梔子 ..........................................................2.00g (生藥與浸膏比例 25.5:4.5 = 5.67:1) 澱粉 Starch..................................................3.00g
功能: 風邪犯表,濕鬱肌表,身痛發熱, 日晡甚者。
主治: 發汗解表,袪風除濕。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 麻黃 ...........................................................5.00g 炙甘草 .....................................................10.00g 薏苡仁 .......................................................5.00g 杏仁...........................................................4.00g (生藥與浸膏比例 24:4.5 = 5.33:1) 澱粉 Starch..................................................4.50g
功能: 咳嗽。
主治: 濕痰氣逆而咳嗽。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 茯苓 ...........................................................5.00g 苦杏仁 .......................................................5.00g 甘草 ...........................................................2.50g 浙貝母 .......................................................5.00g 橘紅 ...........................................................2.50g 五味子 .......................................................2.50g 桔梗 ...........................................................2.50g 生薑 ...........................................................3.00g (生藥與浸膏比例 28:4 = 7:1) 澱粉 Starch..................................................3.50g
功能: 清熱除濕,分清導濁。 主治: 真元不固,陽虛寒濕流下膀胱。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 益智仁 .......................................................6.00g 萆薢 ...........................................................6.00g 石菖蒲 .......................................................6.00g 烏藥 ...........................................................6.00g 甘草梢 .......................................................3.00g 茯苓 ...........................................................3.00g (生藥與浸膏比例 30:3 = 10:1) 澱粉 Starch..................................................3.00g
功能: 疏肝行氣,袪瘀止痛。
主治: 左脅下痛,肋痛,打撲胸脅痛。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 桃仁 ...........................................................2.00g 白芍 ...........................................................1.50g 枳殼 ...........................................................2.00g 黃連 ...........................................................3.00g 柴胡 ...........................................................3.00g 川芎 ...........................................................1.50g 吳茱萸 .......................................................1.00g 紅花 ...........................................................1.00g 青皮 ...........................................................2.00g 當歸 ...........................................................3.00g (生藥與浸膏比例 20 : 3.8 = 5.3 : 1) 澱粉 ...........................................................3.70g
功能: 清熱瀉火,涼血解毒。
主治: 濕熱疫毒及一切火熱之證。氣血兩燔,高熱狂躁,心煩不眠,頭痛如劈,大渴引飲,發斑吐血。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 生石膏 .......................................................10.00g 生地黃 .........................................................2.00g 黃連 .............................................................1.00g 梔子 .............................................................1.50g 黃芩 .............................................................1.50g 連翹 .............................................................1.50g 知母 .............................................................1.50g 赤芍 .............................................................1.50g 玄參 .............................................................1.50g 牡丹皮 ........................................................1.50g 淡竹葉 ........................................................1.50g 甘草 .............................................................1.50g 桔梗 .............................................................1.50g (生藥與浸膏比例 28:4 = 7:1) 澱粉 Starch..................................................2.00g
功能: 祛風止痛,清熱降火。
主治: 正偏頭痛,年久不愈;風寒濕熱上壅頭目,腦苦不止。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 羌活 .........................................................2.60g 黃連 .........................................................2.60g 防風 .........................................................2.60g 柴胡 .........................................................1.90g 川芎 .........................................................1.30g 甘草 .........................................................4.00g 黃芩 .........................................................8.00g (生藥與浸膏比例 23:4 = 5.75:1) 澱粉 Starch................................................2.00g
功能: 清熱除煩。
主治: 虛煩不眠。
成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 梔子 .........................................................10.00g 淡豆豉 .....................................................15.00g (生藥與浸膏比例 25:3.75 = 6.67:1) 澱粉 Starch..................................................3.75g
功能: 降逆化痰,益氣和胃。 主治: 胃虛痰阻,胃氣上逆的曖氣。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 旋覆花 .......................................................3.60g 人參 ...........................................................2.40g 生薑 ...........................................................6.00g 薑半夏 .......................................................3.60g 代赭石 .......................................................1.20g 大棗 ...........................................................2.40g 甘草 ............................................................3.60g (生藥與浸膏比例 22.8:4 = 5.7:1) 澱粉 Starch..................................................2.00g
功能: 祛風止痙。
主治: 顏面經絡閉塞所引致的症狀。
成分: 功能: 補氣養血,祛風止痛。 主治: 身體麻木,手足麻木,或疼痛者。
功能: 降火利咽,清熱祛痰。
主治: 火逆上氣,咽喉不利,止逆下氣。
成分: 每15g中含有: Each 15gm contains the following dry herbs: 麥門冬 .......................................................10.00g 薑半夏 .......................................................5.00g 粳米 ...........................................................6.00g 大棗 ...........................................................3.00g 人參 ...........................................................2.00g 炙甘草 .......................................................2.00g (生藥與浸膏比例 28:7.5 = 3.73:1) 澱粉 Starch..................................................7.35g 羧甲基纖維素鈉 .........................................0.15g
功能: 疏肝養血,健脾和胃。
主治: 肝鬱血虛,骨蒸勞熱, 咳嗽潮熱,舌淡紅。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 炙甘草 .......................................................2.00g 白芍 ...........................................................4.00g 當歸 ...........................................................4.00g 茯苓 ...........................................................4.00g 白朮 ...........................................................4.00g 柴胡 ...........................................................4.00g 煨薑 ...........................................................4.00g 薄荷 ...........................................................2.00g (生藥與浸膏比例 28:5.5 = 5.1:1) 澱粉 Starch..................................................3.90g 結晶性纖維素 ..........................................1.00g 羧甲基纖維素鈉 .....................................0.10g
功能: 解表補中,除痰散邪。
主治: 治風寒犯表,發熱頭痛,鼻塞。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 陳皮 ...........................................................2.00g 枳殼 ...........................................................2.00g 桔梗 ...........................................................2.00g 甘草 ...........................................................2.00g 木香............................................................2.00g 薑半夏 .......................................................3.00g 紫蘇葉 .......................................................3.00g 葛根 ...........................................................3.00g 前胡 ...........................................................3.00g 人參 ...........................................................3.00g 茯苓 ...........................................................3.00g 生薑 ...........................................................2.00g 大棗 ...........................................................1.00g (生藥與浸膏比例 31:6 = 5.17:1) 澱粉 Starch..................................................3.00g
功能: 健脾補氣,和胃滲濕。
主治: 脾胃虛弱,飲食不消,胸痞脘悶。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 白扁豆 .......................................................2.30g 人參 ...........................................................3.00g 茯苓 ...........................................................3.00g 白朮 ...........................................................3.00g 甘草 ...........................................................3.00g 山藥 ...........................................................3.00g 蓮子肉 .......................................................1.50g 桔梗 ...........................................................1.50g 薏苡仁 .......................................................1.50g 砂仁 ...........................................................1.50g 大棗 ...........................................................1.50g (生藥與浸膏比例 24.8:4.9 = 5.1:1) 澱粉 Starch..................................................4.10g
功能: 排膿止痛。
主治: 舒緩表皮紅腫問題。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 桔梗 ...........................................................2.00g 枳實 .........................................................18.00g 白芍 ...........................................................6.00g (生藥與浸膏比例 26:4 = 6.5:1) 澱粉 Starch..................................................2.00g
功能: 溫中祛寒,補氣健脾。
主治: 脾胃虛寒,脘腹疼痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 白朮 ...........................................................5.00g 人參 ...........................................................5.00g 甘草 ...........................................................5.00g 乾薑 ...........................................................5.00g (生藥與浸膏比例 20:4 = 5:1) 澱粉 Starch..................................................2.00g
功能: 瀉火解毒,涼膈通便。
主治: 上中焦熱邪熾盛,見煩燥口渴, 面赤唇焦。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 大黃 ...........................................................4.00g 芒硝 ...........................................................4.00g 甘草 ...........................................................4.00g 連翹 ...........................................................8.00g 梔子 ..........................................................2.00g 黃芩 ...........................................................2.00g 薄荷 ...........................................................2.00g 竹葉 ...........................................................2.00g (生藥與浸膏比例 28:6 = 4.7:1) 澱粉 Starch..................................................4.56g 結晶性纖維素 ..........................................1.20g 羧甲基纖維素鈉 .....................................0.12g 糊精 ..............................................................0.12g
功能: 溫陽解表。
主治: 少陰病,陽虛感冒,惡寒發熱。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 麻黃 ...........................................................8.00g 炮附子 .......................................................5.00g 細辛 ...........................................................8.00g (生藥與浸膏比例 21:3.5 = 6:1) 澱粉 Starch..................................................2.5g
功能: 發汗解表,宣肺平喘。
主治: 太陽病,頭痛發熱,身痛腰痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 麻黃 ...........................................................9.00g 桂枝 ...........................................................6.00g 炙甘草 .......................................................3.00g 杏仁 ...........................................................5.00g (生藥與浸膏比例 23:3 = 7.67:1) 澱粉 Starch..................................................2.28g 結晶性纖維素 .........................................0.60g 羧甲基纖維素鈉 ....................................0.06g 糊精 .............................................................0.06g
功能: 解表清熱,宣肺平喘。
主治: 傷寒發汗後,汗出而喘,無大熱,煩渴。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 麻黃 ...........................................................8.00g 杏仁 ...........................................................6.00g 炙甘草 .......................................................4.00g 石膏 .........................................................16.00g (生藥與浸膏比例 34:3.8 = 8.95:1) 澱粉 Starch..................................................2.90g 結晶性纖維素 ..........................................0.70g 羧甲基纖維素鈉 .....................................0.10g
功能: 潤腸通便,清熱化積。
主治: 腸胃燥熱,大便秘結。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 麻子仁 .......................................................7.00g 白芍 ...........................................................3.00g 枳實 ...........................................................3.00g 厚樸 ...........................................................6.00g 杏仁 ...........................................................3.00g 大黃 ...........................................................6.00g (生藥與浸膏比例 28:4.5 = 6.2:1) 澱粉 Starch..................................................4.32g 羧甲基纖維素鈉 ....................................0.09g 糊精 ..............................................................0.09g
功能: 清熱潤燥,益氣養肺。
主治: 燥氣傷肺症見頭痛身熱,乾咳無痰。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 桑葉 ...........................................................7.50g 石膏 ...........................................................6.50g 甘草 ...........................................................2.50g 胡麻仁 .......................................................2.50g 阿膠 ...........................................................2.00g 人參 ...........................................................2.00g 麥門冬 .......................................................3.00g 杏仁 ...........................................................2.00g 枇杷葉 .......................................................2.00g (生藥與浸膏比例 30:5 = 6:1) 澱粉 Starch..................................................4.75g 結晶性纖維素 .........................................0.53g 羧甲基纖維素鈉 .....................................0.11g 糊精 ..............................................................0.11g
功能: 清暑除濕,益氣強脾。
主治: 專治長夏濕熱引起的疾病。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 黃耆 ...........................................................3.00g 黃柏 ...........................................................1.00g 升麻 ...........................................................3.00g 當歸 ...........................................................1.00g 大棗 ...........................................................2.00g 麥門冬 .......................................................1.00g 陳皮 ...........................................................1.50g 白朮 ...........................................................1.50g 人參 ...........................................................1.50g 生薑 ...........................................................3.00g 神麴 ...........................................................1.50g 五味子 .......................................................0.50g 蒼朮 ...........................................................3.00g 葛根 ...........................................................1.00g 青皮 ...........................................................1.00g 澤瀉 ...........................................................1.50g 炙甘草 .......................................................1.00g (生藥與浸膏比例 28:8 = 3.5:1) 澱粉 Starch..................................................4.00g
功能: 清肺化痰,瀉熱潤燥。 主治: 一切咳嗽,上焦痰盛,或久咳不止。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 甘草 ...........................................................0.60g 黃芩 ...........................................................3.00g 桔梗 ...........................................................2.00g 茯苓 ...........................................................2.00g 陳皮 ...........................................................2.00g 當歸 ...........................................................2.00g 貝母 ............................................................2.00g 桑白皮 .......................................................2.00g 天門冬 .......................................................1.50g 梔子 ...........................................................1.50g 杏仁 ...........................................................1.50g 麥門冬 .......................................................1.50g 五味子 .......................................................0.40g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g 竹茹 ...........................................................2.00g (生藥與浸膏比例 29:6 = 4.83:1) 澱粉 Starch..................................................3.00g
功能: 清熱化痰,理氣止咳。 主治: 痰熱咳嗽,痰黃而咯之不爽,胸膈痞滿,甚則氣急喘促。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 薑半夏 .......................................................3.00g 膽南星 .......................................................3.00g 橘紅 ...........................................................2.00g 枳實 ...........................................................2.00g 杏仁 ...........................................................2.00g 栝樓仁 .......................................................2.00g 黃芩 ...........................................................2.00g 茯苓 ...........................................................2.00g 生薑 ...........................................................1.00g ( 生藥與浸膏比例 19:3 = 6.33:1 ) 澱粉 Starch..................................................3.00g
功能: 清胃涼血,瀉熱解毒。 主治: 胃有濕熱,中腕作痛,唇舌頰腮腫痛。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 當歸 ...........................................................3.60g 牡丹皮 .......................................................6.00g 黃連 ...........................................................3.60g 升麻 .........................................................12.00g 生地黃 .......................................................3.60g (生藥與浸膏比例 28.8:6 = 4.8:1) 澱粉 Starch..................................................3.00g
功能: 清心瀉火,益氣化燥。
主治: 治心中煩燥,思慮憂愁。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 石蓮肉 .......................................................4.50g 黃芩 ...........................................................3.00g 麥門冬 .......................................................3.00g 黃耆 ...........................................................4.50g 車前子 .......................................................3.00g 人參 ...........................................................4.50g 茯苓 ...........................................................4.50g 炙甘草 .......................................................3.00g 地骨皮 .......................................................3.00g (生藥與浸膏比例 33:7 = 4.71:1) 澱粉 Starch..................................................5.00g
功能: 袪風清熱,利氣解毒。 主治: 心脾蘊熱,肺胃積熱上壅, 咽喉腮舌腫痛。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 防風 ...........................................................3.00g 荊芥 ...........................................................3.00g 薄荷 ...........................................................3.00g 桔梗 ...........................................................3.00g 黃芩 ...........................................................3.00g 黃連 ...........................................................3.00g 梔子 ...........................................................1.50g 連翹 ...........................................................1.50g 玄參 ...........................................................1.50g 大黃 ...........................................................1.50g 芒硝 ...........................................................1.50g 牛蒡子 .......................................................1.50g 甘草 ...........................................................1.50g 金銀花 .......................................................2.00g 淡竹葉 .......................................................4.00g (生藥與浸膏比例 34.5:6.5 = 5.31:1) 澱粉 Starch..................................................4.18g 結晶性纖維素 ..........................................1.20g 羧甲基纖維素鈉 .....................................0.12g
功能: 清熱解毒,除濕袪風。
主治: 處理上焦實熱之表皮紅腫症狀。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 川芎 ...........................................................2.00g 黃芩 ...........................................................2.00g 連翹 ...........................................................2.50g 防風 ...........................................................3.00g 白芷 ...........................................................2.50g 桔梗 ...........................................................2.50g 梔子 ...........................................................1.50g 荊芥 ...........................................................1.50g 黃連 ...........................................................1.50g 枳殼 ...........................................................1.50g 甘草 ...........................................................1.00g 薄荷 ...........................................................1.50g (生藥與浸膏比例 23:6 = 3.83:1) 澱粉 Starch..................................................5.88g 羧甲基纖維素鈉..........................................0.12g
主治: 處理上焦實熱之表皮紅腫症狀。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 川芎 ...........................................................2.10g 黃芩 ...........................................................2.10g 連翹 ...........................................................2.40g 防風 ...........................................................3.00g 白芷 ...........................................................2.40g 桔梗 ...........................................................2.40g 梔子 ...........................................................1.50g 荊芥 ...........................................................1.50g 黃連 ...........................................................1.50g 枳殼 ...........................................................1.50g 甘草 ...........................................................0.90g 薄荷 ...........................................................1.50g (生藥與浸膏比例 22.8:4 = 5.7:1) 澱粉 Starch..................................................2.00g
功能: 平肝去鬱,清熱止痙。
主治: 肝經熱厥,頭暈目眩, 胸膈脹痛,心悶氣鬱。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 茯苓 ...........................................................2.00g 炙甘草 .......................................................1.00g 麥門冬 .......................................................2.00g 甘菊花 .......................................................2.00g 薑半夏 .......................................................2.00g 鉤藤 ...........................................................2.00g 生薑 ...........................................................3.00g 陳皮 ...........................................................2.00g 茯神 ...........................................................2.00g 防風 ...........................................................2.00g 石膏 ...........................................................4.00g 人參 ...........................................................2.00g (生藥與浸膏比例 26:3.7 = 7.03:1) 澱粉 Starch..................................................2.30g
功能: 袪風解肌,和血通脈。
主治: 傷寒太陽病,項背強急,無汗惡風。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 葛根 ...........................................................6.00g 麻黃 ...........................................................4.50g 桂枝 ...........................................................3.00g 白芍 ...........................................................3.00g 炙甘草 .......................................................3.00g 生薑 ...........................................................4.50g 大棗 ...........................................................4.00g (生藥與浸膏比例 28:4.5 = 6.2:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ...........................................0.90g 羧甲基纖維素鈉 ......................................0.10g
功能: 分消酒濕,溫中健脾。
主治: 宿醉,中虛嗜酒,濕傷脾胃。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 葛花 ...........................................................3.50g 豆蔻 ...........................................................3.50g 砂仁 ...........................................................3.50g 木香 ...........................................................0.50g 青皮 ...........................................................1.50g 陳皮 ...........................................................1.50g 人參 ...........................................................1.50g 白朮 ...........................................................1.50g 茯苓 ...........................................................1.50g 神曲 ...........................................................1.00g 乾薑 ...........................................................1.00g 豬苓 ...........................................................1.00g 澤瀉 ...........................................................1.00g (生藥與浸膏比例 22.5:4 = 5.625:1) 澱粉 Starch..................................................2.00g
功能: 清熱補虛,潤燥除煩。
主治: 少陰病,內熱血虛,心悸不得臥;溫病真陰卻竭;陰虛火旺。 成分: 每15g中含有: Each 15gm contains the following dry herbs: 黃連 ...........................................................6.00g 黃芩 ...........................................................1.50g 白芍 ...........................................................3.00g 阿膠 ...........................................................4.50g 雞子黃 .......................................................1.50g (生藥與浸膏比例 16.5:7.5= 2.2:1) 澱粉 Starch..................................................5.85g 結晶性纖維素 ............................................1.50g 羧甲基纖維素鈉 ........................................0.15g
功能: 滋陰養血,清熱益氣。 主治: 腎陽不足,命門火衰,髓虛畏寒。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................2.40g 白芍 ...........................................................2.40g 川芎 ...........................................................2.40g 桔梗 ...........................................................1.20g 梔子 ...........................................................1.20g 生地黃 .......................................................2.40g 熟地黃 .......................................................2.40g 白芷 ...........................................................1.20g 蔓荊子 .......................................................1.20g 菊花 ...........................................................1.20g 人參 ...........................................................1.20g 黃連 ...........................................................1.20g 甘草 ...........................................................1.20g 燈心草 .......................................................1.20g 茶葉 ...........................................................1.20g (生藥與浸膏比例 24:4= 6:1) 澱粉 Starch..................................................2.00g
功能: 滋陰降火,鎮咳袪痰。
主治: 陰虛火旺,發熱,咳嗽。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 白芍 ...........................................................2.50g 熟地黃 .......................................................2.00g 天門冬 .......................................................2.00g 生地黃 .......................................................1.50g 知母 ...........................................................1.00g 炙甘草 .......................................................1.00g 大棗 ...........................................................2.00g 當歸 ...........................................................2.50g 白朮 ...........................................................2.00g 麥門冬 .......................................................2.00g 陳皮 ...........................................................1.50g 黃柏 ...........................................................1.00g 生薑 ...........................................................3.00g (生藥與浸膏比例 24:8 = 3:1) 澱粉 Starch..................................................4.00g
功能: 温經活血,袪濕除風。
主治: 四肢百節疼痛,右足尤甚。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 龍膽 ...........................................................1.20g 地黃 ...........................................................1.20g 獨活 ...........................................................1.20g 白芷 ...........................................................1.20g 桃仁 ...........................................................1.20g 蒼朮 ...........................................................1.20g 防己 ...........................................................1.20g 木通 ...........................................................1.20g 竹茹 ...........................................................1.20g 威靈仙 .......................................................1.20g 防風 ...........................................................1.20g 茯苓 ...........................................................1.20g 白朮 ...........................................................1.20g 陳皮 ...........................................................1.20g 川牛膝 .......................................................1.20g 連翹 ...........................................................1.20g 甘草 ...........................................................1.20g 製天南星 ...................................................1.20g 羌活 ...........................................................1.20g 川芎 ...........................................................1.20g 紅花 ...........................................................1.20g 薑半夏 .......................................................1.20g 木瓜 ...........................................................1.20g 黃芩 ...........................................................1.20g 炮附片 .......................................................0.50g (生藥與浸膏比例 29.3:4=7.325:1) 澱粉 Starch..................................................2.00g
功能: 温脾袪濕。
主治: 寒濕傷脾,身體重著,腰及腰以下冷痛。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 甘草 ...........................................................4.00g 白朮 ...........................................................4.00g 亁薑 ...........................................................8.00g 茯苓 ...........................................................8.00g ( 生藥與浸膏比例 24:4 = 6:1 ) 澱粉 Starch..................................................3.50g
功能: 瀉肝補脾,調和氣機,痛瀉可止。
主治: 肝木乘脾,腹痛泄瀉。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 白朮 ...........................................................10.00g 白芍 ...........................................................6.50g 防風 ...........................................................6.50g 陳皮 ...........................................................5.00g (生藥與浸膏比例 28:6 = 4.7:1) 澱粉 Starch..................................................6.00g
功能: 疏經活血,驅風除濕。
主治: 遍身走痛如刺,四肢骨節疼痛, 左足痛尤甚,晝輕夜痛,婦人血風勞。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 甘草 ...........................................................1.00g 防己 ...........................................................1.00g 生地黃 .......................................................2.00g 白芷 ...........................................................1.00g 生薑 ...........................................................3.00g 川芎 ...........................................................1.00g 白芍 ...........................................................2.50g 防風 ...........................................................1.00g 川牛膝 ........................................................2.00g 茯苓 ...........................................................1.00g 威靈仙 .......................................................2.00g 當歸 ...........................................................2.00g 羌活 ...........................................................1.00g 蒼朮 ...........................................................2.00g 龍膽草.........................................................1.00g 桃仁 ...........................................................2.00g (生藥與浸膏比例 27.5:6 = 4.58:1) 澱粉 Starch..................................................4.68g 結晶性纖維素 ..........................................1.20g 羧甲基纖維素鈉 .....................................0.12g 陳皮 .............................................................2.00g
功能: 清熱解毒,疏風消腫。
主治: 風熱諸毒上攻之溫熱病。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 甘草 ...........................................................2.00g 連翹 ...........................................................1.00g 陳皮 ...........................................................2.00g 黃芩 ...........................................................3.50g 桔梗 ...........................................................2.00g 黃連 ...........................................................3.50g 馬勃 ...........................................................1.00g 柴胡 ...........................................................2.00g 薄荷 ...........................................................1.00g 殭蠶 ............................................................0.50g 牛蒡子 .......................................................1.00g 玄參 ...........................................................2.00g 板藍根 .......................................................1.00g 升麻 ...........................................................0.50g (生藥與浸膏比例 23:4 = 5.75:1) 澱粉 Starch..................................................2.00g
功能: 行氣解鬱。
主治: 治六鬱之證。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 蒼朮 ...........................................................5.00g 香附 ...........................................................5.00g 川芎 ...........................................................5.00g 神麴 ...........................................................5.00g 梔子...........................................................5.00g (生藥與浸膏比例 25:4.5 = 5.56:1) 澱粉 Starch.................................................3.00g
功能: 解熱,逐水。
主治: 太陽風水症。 成分: 每6.0g中含有: Each 6.0gm contains the following dry herbs: 麻黃 ...........................................................7.20g 石膏 ...........................................................9.60g 生薑 ...........................................................3.60g 甘草 ...........................................................2.40g 大棗 ...........................................................2.40g 白朮 ...........................................................4.80g (生藥與浸膏比例 30:4 = 7.5:1) 澱粉 Starch..................................................2.00g
功能: 散結潰堅,清熱解毒。
主治: 舒緩表皮紅腫之硬腫症狀。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 黃芩 ...........................................................4.00g 龍膽草 .......................................................2.50g 天花粉 .......................................................2.50g 黃柏 ...........................................................4.00g 知母 ...........................................................2.50g 桔梗 ...........................................................2.50g 昆布 ...........................................................2.50g 柴胡 ...........................................................2.50g 炙甘草 .......................................................1.50g 三稜 ...........................................................1.50g 莪朮 ...........................................................1.50g 連翹 ...........................................................1.50g 葛根 ...........................................................1.50g 白芍 ...........................................................1.00g 當歸尾 .......................................................1.00g 黃連 ...........................................................1.00g 升麻 ...........................................................0.50g (生藥與浸膏比例 34:7= 4.86:1) 澱粉 Starch..................................................5.00g
功能: 扶正袪風,去滯通絡。
主治: 經絡閉塞引起之肢體不用症狀。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 黃耆 .........................................................20.00g 桃仁 ...........................................................0.50g 川芎 ...........................................................0.50g 赤芍 ...........................................................1.00g 地龍 ...........................................................0.50g 當歸尾 .......................................................1.00g 紅花 ...........................................................0.50g (生藥與浸膏比例 24:5 = 4.8:1) 澱粉 Starch.................................................2.50g
功能: 滋陰補腎。
主治: 腎虛腰痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................3.00g 白芍 ...........................................................2.00g 生地黃 .......................................................2.00g 熟地黃 .......................................................2.00g 陳皮 ...........................................................2.00g 小茴香 .......................................................1.00g 補骨脂 .......................................................2.00g 懷牛膝 .......................................................2.00g 杜仲 ...........................................................2.00g 茯苓 ...........................................................3.00g 人參 ...........................................................2.00g 黃柏 ...........................................................1.00g 知母 ...........................................................1.00g 甘草 ...........................................................1.00g ( 生藥與浸膏比例 26:4 = 6.5:1 ) 澱粉 Starch..................................................2.00g
功能: 升陽補中,益氣和陰。 主治: 煩內勞內傷,脾胃氣虛, 見身熱有汗,渴喜熱飲。 成分: 每15g中含有: Each 15gm contains the following dry herbs: 黃耆 ...........................................................6.00g 人參 ...........................................................4.00g 白朮 ...........................................................2.00g 炙甘草 .......................................................4.00g 當歸 ...........................................................2.00g 陳皮 ...........................................................2.00g 升麻 ...........................................................1.00g 柴胡 ...........................................................1.00g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 27:7.5 = 3.6:1) 澱粉 Starch..................................................7.35g 羥丙基甲基纖維素 ................................0.15g
功能: 清熱瀉火,消炎解毒。
主治: 治一切火熱,表裡俱盛。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 黃連 ...........................................................6.00g 黃芩 ...........................................................6.00g 黃柏 ...........................................................6.00g 梔子 ...........................................................6.00g (生藥與浸膏比例 24:4.5 = 5.3:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ..........................................0.90g 羧甲基纖維素鈉 .....................................0.10g
功能: 調和寒熱,和胃降逆。
主治: 胸中有熱,胃中有寒,欲嘔吐。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 黃連 ...........................................................3.50g 甘草 ............................................................3.00g 乾薑 ...........................................................3.00g 桂枝 ...........................................................3.00g 人參 ...........................................................2.00g 薑半夏 .......................................................3.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 19.5:3.8 = 5.13:1) 澱粉 Starch..................................................2.20g
功能: 清熱解毒,瀉火通便。
主治: 三焦熱積,心膈煩熱。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 黃柏 ...........................................................2.50g 玄參 ...........................................................0.60g 黃芩 ...........................................................2.50g 黃連 ...........................................................2.50g 天花粉 .......................................................0.60g 大黃 ...........................................................3.60g 薑黃 ...........................................................1.80g 薄荷 ...........................................................0.60g 連翹 ...........................................................1.80g 桔梗 ...........................................................0.60g 葛根 ...........................................................0.60g 菊花 ...........................................................1.20g 梔子 ...........................................................2.50g 當歸(尾). .....................................................1.20g 川芎 ...........................................................0.60g (生藥與浸膏比例 23.2:4 = 5.8:1) 澱粉 Starch..................................................2.00g
功能: 益氣養陰,生津止渴。
主治: 多飲,多食,多溲。 此產品適合關注血糖的人士服用。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 黃耆 ...........................................................5.00g 茯苓 ...........................................................5.00g 天花粉 .......................................................5.00g 麥門冬 .......................................................5.00g 生地黃 .......................................................5.00g 五味子 .......................................................5.00g 甘草 ...........................................................5.00g (生藥與浸膏比例 35:4 = 8.75:1) 澱粉 Starch..................................................2.00g
功能: 補氣調和,去邪開痹。
主治: 營衛氣血不足,肌肉痺痛, 經絡閉塞,手足無力,不能動履者。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 黃耆..........................................................10.00g 白芍 ...........................................................5.00g 桂枝 ...........................................................5.00g 生薑 ...........................................................5.00g 大棗 ...........................................................3.00g (生藥與浸膏比例 28:4 = 7:1) 澱粉 Starch..................................................2.00g
功能: 養血化瘀,理氣調經。
主治: 經水過期不行。 成分: 每6g中含有 Each 6gm contains the following dry herbs: 熟地黃 .......................................................4.00g 桃仁 ...........................................................1.20g 白芍 ...........................................................4.00g 莪朮 ...........................................................1.00g 當歸 ...........................................................4.00g 木通 ...........................................................1.00g 香附 ...........................................................4.00g 甘草 ...........................................................0.80g 川芎 ...........................................................2.00g 肉桂 ...........................................................0.80g 紅花 ...........................................................1.40g 木香 ...........................................................1.60g (生藥與浸膏比例 25.8:4 = 6.45:1) 澱粉 Starch..................................................2.00g
功能: 補氣養血。
主治: 氣血俱虛,煩渴燥熱, 睡臥不寧,體倦少食。
成分: 每15公克中含有相當於原藥材量: 有效成分: 川芎 ...........................................................2.50g 熟地黃 .......................................................5.00g 白芍 ...........................................................5.00g 人參 ...........................................................5.00g 黃耆 ...........................................................5.00g 當歸 ...........................................................2.50g (生藥與浸膏比例 25:7.5 = 3.33:1) 輔料: 澱粉 ...........................................................7.35g 羥丙基甲基纖維素 .............................0.15g
功能: 瀉肝膽實火,通便。
主治: 肝膽火旺,驚悸不寧,大便秘結。
成分: 每6g中含有 Each 6gm contains the following dry herbs: 當歸 ...........................................................3.00g 龍膽草 .......................................................3.00g 蘆薈 ...........................................................1.50g 梔子 ...........................................................3.00g 黃連 ...........................................................3.00g 黃芩 ...........................................................3.00g 黃柏 ...........................................................3.00g 大黃 ...........................................................1.50g 木香 ...........................................................0.75g 青黛 ...........................................................1.50g (生藥與浸膏比例 23.25:3 = 7.75:1) 澱粉 Starch..................................................3.00g
功能: 補氣益血,疏風止癢。
主治: 氣血不足,內蘊風熱。
成分: 每12公克中含有相當於原藥材量: 有效成分︰ 當歸 ...........................................................3.00g 白芍 ...........................................................3.00g 川芎 ...........................................................3.00g 生地黃 .......................................................3.00g 蒺藜 ...........................................................3.00g 防風 ...........................................................3.00g 荊芥 ...........................................................3.00g 何首烏 .......................................................1.50g 黃耆 ...........................................................1.50g 甘草 ...........................................................1.50g 生薑 ...........................................................4.50g (生藥與浸膏比例 30:6 = 5:1) 輔料: 澱粉 ...........................................................5.88g 羥丙基甲基纖維素 .............................0.12g
功能: 補血養肝,健脾滲濕。(詳見說明書) 主治: 肝脾失調,氣血郁滯。(詳見說明書) 成分: 每12公克中含有相當於原藥材量: 有效成分: 當歸 ...........................................................1.60g 白芍 ............................................................8.00g 茯苓 ...........................................................2.00g 白朮 ...........................................................2.00g 澤瀉 ...........................................................4.00g 川芎 ...........................................................4.00g (生藥與浸膏比例 21.6:4.3 = 5:1) 輔料: 澱粉 ...........................................................2.12g 羧甲基纖維素鈉 ..................................0.06g 二氧化矽 .................................................0.12g 生藥粉: 當歸 ...........................................................0.40g 白芍 ............................................................2.00g 茯苓 ...........................................................0.50g 白朮 ...........................................................0.50g 澤瀉 ...........................................................1.00g 川芎 ...........................................................1.00g
功能: 溫經散寒,養血通脈。 主治: 血虛受寒,手足厥冷。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 當歸 ...........................................................3.50g 桂枝 ...........................................................3.50g 白芍 ...........................................................3.50g 細辛 ...........................................................3.50g 甘草 ............................................................2.50g 木通 ...........................................................2.50g 大棗 ...........................................................3.00g (生藥與浸膏比例 22:4 = 5.5:1) 澱粉 Starch..................................................2.00g
功能: 養血調經,燥熱止帶。 主治: 婦女血虛陰虧,濕熱不消。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 熟地黃 .......................................................3.00g 白芍 ...........................................................3.00g 當歸 ...........................................................3.00g 川芎 ...........................................................1.50g 黃柏 ...........................................................2.00g 良薑 ...........................................................2.00g 椿根皮 .......................................................9.00g (生藥與浸膏比例 23.5:4 = 5.875:1) 澱粉 Starch..................................................2.00g
功能: 活血袪瘀。 主治: 跌打損傷,瘀血留於脇下。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 柴胡 ...........................................................5.00g 當歸 ...........................................................3.00g 栝樓根 .......................................................3.00g 甘草 ...........................................................2.00g 紅花 ...........................................................2.00g 桃仁 ...........................................................2.00g 大黃 .........................................................10.00g (生藥與浸膏比例 27:4.9 = 5.5:1) 澱粉 Starch..................................................4.10g
功能: 溫膽清熱,利氣安神。
主治: 治心膽虛怯,觸事易驚, 或夢寐不祥,或惑異象。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 薑半夏 .......................................................4.00g 竹茹 ...........................................................4.00g 枳實 ...........................................................4.00g 陳皮 ...........................................................6.00g 生薑 ...........................................................0.60g 甘草 ...........................................................1.60g 茯苓 ...........................................................2.80g 大棗 ...........................................................0.60g 酸棗仁 ......................................................1.00g (生藥與浸膏比例 24.6:4 = 6.2:1) 澱粉 Starch..................................................2.00g
功能: 溫經散寒,養血袪瘀。
主治: 沖任虛寒及瘀血阻滯所致女性月經問題。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 吳茱萸 .......................................................3.00g 生薑 ...........................................................2.00g 桂枝 ...........................................................2.00g 川芎 ...........................................................2.00g 薑半夏 .......................................................3.00g 牡丹皮 .......................................................2.00g 人參 ...........................................................2.00g 當歸 ...........................................................2.00g 甘草 ...........................................................2.00g 阿膠 ...........................................................2.00g 白芍 ...........................................................2.00g 麥門冬 .......................................................4.00g (生藥與浸膏比例 28:6 = 4.7:1) 澱粉 Starch..................................................5.76g 羧甲基纖維素鈉 .....................................0.12g 二氧化矽 ....................................................0.12g
功能: 清熱化濕,養血和營。
主治: 經水不足,面色萎黃,崩中漏下。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 熟地黃 .......................................................2.70g 黃連 ...........................................................2.70g 當歸 ...........................................................2.70g 黃芩 ...........................................................2.70g 川芎 ...........................................................2.70g 黃柏 ...........................................................2.70g 白芍 ...........................................................2.70g 梔子 ...........................................................2.70g (生藥與浸膏比例 21.6:4 = 5.4:1) 澱粉 Starch..................................................2.00g
功能: 滋陰清熱,潤腸通便。 主治: 陽明溫病,津液不足,數日不大便。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 玄參 .........................................................10.00g 生地 ...........................................................8.00g 麥冬 ...........................................................8.00g (生藥與浸膏比例 26:6 = 4.3:1) 澱粉 Starch..................................................6.00g
功能: 胸中憋悶,心痛短氣,四肢厥冷,唇舌青紫。 主治: 活血化瘀,理氣止痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 三七 ...........................................................6.00g 丹參 .........................................................15.00g 冰片 ...........................................................0.12g (生藥與浸膏比例 21.12:4 = 5.28:1) 澱粉 Starch..................................................2.00g
功能: 辛涼解表,清熱解毒。 主治: 外感熱病初起,具發熱重, 惡寒輕無汗或出汗不暢。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 連翹 ...........................................................5.00g 金銀花 .......................................................5.00g 桔梗 ...........................................................3.00g 薄荷 ...........................................................3.00g 淡竹葉 .......................................................2.00g 甘草 ...........................................................2.50g 荊芥 ...........................................................2.00g 淡豆豉 .......................................................2.50g 牛蒡子 .......................................................3.00g 蘆根 ...........................................................2.00g (生藥與浸膏比例 30:5.2 = 5.8:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ..........................................1.70g 羧甲基纖維素鈉 .....................................0.10g
功能: 養血安神,清熱除煩。 主治: 肝血不足,見虛勞, 虛煩不得眠,心悸盜汗。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 酸棗仁 .....................................................15.00g 知母 ...........................................................3.00g 川芎 ...........................................................3.00g 茯苓 ...........................................................5.00g 甘草 ...........................................................1.00g (生藥與浸膏比例 27:3.8 = 7.11:1) 澱粉 Starch..................................................2.87g 結晶性纖維素 ..........................................0.75g 羧甲基纖維素鈉 .....................................0.08g
功能: 清腸止血,疏風利氣。 主治: 腸風臟毒下血。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 炒槐花 .......................................................6.00g 側柏葉 .......................................................6.00g 荊芥穗 .......................................................6.00g 枳殼 ...........................................................6.00g (生藥與浸膏比例 24:3.5 = 6.86:1) 澱粉 Starch..................................................2.50g
功能: 清肺化痰,止咳平喘。 主治: 感冒風寒,鼻塞流涕, 頭痛發熱,痰涎咳嗽。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 桔梗 ...........................................................3.00g 川石斛 .......................................................3.00g 薑半夏 .......................................................3.00g 川貝母 .......................................................3.00g 蘇子 ...........................................................3.00g 茯苓 ...........................................................3.00g 薄荷 ...........................................................2.30g 杏仁 ...........................................................2.30g 桑白皮 .......................................................2.30g 橘紅 ...........................................................1.50g 穀芽 ...........................................................1.50g 甘草 ...........................................................0.80g (生藥與浸膏比例 28.7:4.5 = 6.38:1) 澱粉 Starch..................................................3.42g 結晶性纖維素 ..........................................0.90g 羧甲基纖維素鈉 .....................................0.09g 糊精 ...............................................................0.09g
功能: 宣風袪熱,通竅除濕。
主治: 風濕熱犯鼻竅,鼻流濁涕,頭痛昏眩。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 辛夷 ...........................................................8.00g 蒼耳子 .......................................................4.00g 白芷 .........................................................16.00g 薄荷 ...........................................................1.00g 蔥白 ...........................................................3.00g 細茶 ...........................................................2.00g (生藥與浸膏比例 34:4.5 = 7.56:1) 澱粉 Starch..................................................3.50g 結晶性纖維素 ..........................................0.90g 羧甲基纖維素鈉 .....................................0.10g
功能: 養陰清肺,涼血解毒。
主治: 肺陰不足。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 生地黃 .......................................................6.00g 玄參 ...........................................................4.50g 麥門冬 .......................................................3.60g 白芍 ...........................................................2.40g 貝母 ............................................................2.40g 牡丹皮 .......................................................2.40g 薄荷 ...........................................................1.50g 甘草 ...........................................................1.50g (生藥與浸膏比例 24.3:4 = 6.1:1) 澱粉 Starch..................................................2.00g
功能: 養心和痰清氣。
主治: 心虛血少,驚悸怔仲,或盜汗不寐。
成分: 每12g中含有: Each 12gm contains the following dry herbs: 炙黃耆 .......................................................3.00g 五味子 .......................................................2.00g 遠志 ...........................................................2.00g 茯苓 ...........................................................3.00g 炙甘草 .......................................................1.00g 肉桂 ...........................................................2.00g 當歸 ...........................................................3.00g 大棗 ...........................................................1.00g 川芎 ...........................................................3.00g 茯神 ...........................................................3.00g 人參 ...........................................................2.00g 酸棗仁 .......................................................2.00g 半夏麴 .......................................................3.00g 生薑 ...........................................................1.00g 柏子仁 .......................................................2.00g (生藥與浸膏比例 33:6 = 5.5:1) 澱粉 Starch..................................................6.00g
功能: 滋陰清熱利水。 主治: 水熱互結,內熱傷陰,發熱,渴欲飲水。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 豬苓 ...........................................................4.00g 茯苓 ...........................................................4.00g 滑石 ...........................................................4.00g 澤瀉 ...........................................................4.00g 阿膠 ...........................................................2.00g (生藥與浸膏比例 18:3.5 = 5.1:1) 澱粉 Starch..................................................2.50g
功能: 袪瘀活血,補氣養血。 主治: 主治婦人經通之後的調理,理氣,調沖任。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 香附 ...........................................................4.00g 青皮 ...........................................................2.00g 陳皮 ...........................................................2.00g 川芎 ...........................................................2.00g 黃芩 ...........................................................2.00g 延胡索 .......................................................2.00g 當歸 ...........................................................2.00g 生地黃 .......................................................2.00g 杜仲 ...........................................................4.00g 烏藥 ...........................................................2.00g 小茴香 .......................................................2.00g 白芍 ...........................................................2.00g 海螵蛸 .......................................................2.00g 肉蓯蓉 .......................................................2.00g (生藥與浸膏比例 32:5.5 = 5.82:1) 澱粉 Starch..................................................5.00g
功能: 緩下熱結。 主治: 腹滿便秘。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 大黃 ...........................................................8.40g 甘草 ...........................................................4.20g 芒硝 ...........................................................2.00g (生藥與浸膏比例 12.6:2.5 = 5.04:1) 澱粉 Starch..................................................1.50g
功能: 潤燥通腸,益氣養血。 主治: 腸胃有伏火,大便秘濇, 不思飲食,風熱血結。 成分: 每10.5g中含有: Each 10.5gm contains the following dry herbs: 當歸 ...........................................................2.50g 熟地黃 .......................................................2.50g 生地黃 .......................................................2.50g 火麻仁 .......................................................2.50g 桃仁 ...........................................................2.50g 杏仁 ...........................................................2.50g 枳實 ...........................................................2.50g 黃芩 ...........................................................2.50g 厚樸 ...........................................................2.50g 大黃 ...........................................................2.50g 甘草 ...........................................................1.50g (生藥與浸膏比例 26.5:5.3 = 5:1) 澱粉 Starch..................................................4.98g 羧甲基纖維素鈉 ....................................0.11g 二氧化矽 ...................................................0.11g
功能: 補陰降火。
主治: 陰虛火旺引起之尾骨疼痛。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 龜甲 ...........................................................4.00g 黃柏 ...........................................................4.00g 知母 ...........................................................2.00g 熟地黃 .......................................................2.00g 牛膝 ...........................................................3.50g 白芍 ...........................................................1.50g 鎖陽 ...........................................................1.00g 陳皮 ...........................................................0.75g 乾薑 ...........................................................0.50g 當歸 ...........................................................1.00g (生藥與浸膏比例 20.25:4 = 5.06:1) 澱粉 Starch..................................................2.00g
功能: 大補精髓,益氣養神。 主治: 腎氣虛衰,精血不足。頭昏眼花,倦怠無力,腰膝痠軟,手足麻木,畏寒肢冷,形體消瘦,面色少華。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 人參 ...........................................................0.90g 枸杞子 .......................................................1.10g 鹿角 .........................................................10.00g 龜甲 ...........................................................5.00g (生藥與浸膏比例 17:3 = 5.67:1) 澱粉 Starch..................................................2.34g 結晶性纖維素 ..........................................0.60g 羧甲基纖維素鈉 .....................................0.06g
功能: 瀉肝清膽,解熱利濕。 主治: 肝膽濕熱証。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 龍膽草.......................................................4.00g 黃芩 ...........................................................2.00g 梔子 ...........................................................2.00g 澤瀉 ...........................................................4.00g 木通 ...........................................................2.00g 車前子 .......................................................2.00g 當歸 ...........................................................2.00g 生地黃 .......................................................2.00g 柴胡 ...........................................................4.00g 甘草 ...........................................................2.00g (生藥與浸膏比例 26:5 = 5.2:1) 澱粉 Starch..................................................3.82g 羧甲基纖維素鈉 .....................................0.09g 二氧化矽 ....................................................0.09g
功能: 益肝腎,補氣血,祛風除濕,止痺痛。 主治: 成分: 每12g中含有: Each 12gm contains the following dry herbs: 獨活 ...........................................................3.00g 寄生 ...........................................................2.00g 杜仲 ...........................................................2.00g 川牛膝 .......................................................2.00g 細辛 ...........................................................2.00g 秦艽 ...........................................................2.00g 茯苓 ...........................................................2.00g 桂心 ...........................................................2.00g 防風 ...........................................................2.00g 川芎 ...........................................................2.00g 人參 ...........................................................2.00g 甘草 ...........................................................2.00g 當歸 ...........................................................2.00g 白芍 ...........................................................2.00g 生地黃 .......................................................2.00g (生藥與浸膏比例 31:6 = 5.17:1) 澱粉 Starch..................................................5.88g 羥丙基甲基纖維素 ................................0.12g
功能: 清熱涼血,利水化濕。 主治: 心經熱盛,見面赤狂燥,口糜舌瘡。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 生地黃 .......................................................6.00g 甘草 ...........................................................6.00g 木通 ...........................................................6.00g 竹葉 ...........................................................6.00g (生藥與浸膏比例 24:4.5 = 5.33:1) 澱粉 Starch..................................................3.00g
功能: 導水利濕,瀉肺和脾。 主治: 遍身腫脹喘滿。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 赤茯苓 .......................................................4.80g 砂仁 ...........................................................1.20g 檳榔 ...........................................................1.60g 澤瀉 ...........................................................4.80g 燈心草 .......................................................1.00g 大腹皮 .......................................................1.20g 陳皮 ...........................................................1.20g 紫蘇葉 .......................................................1.60g 麥門冬 .......................................................4.80g 木香 ...........................................................1.20g 木瓜 ...........................................................1.60g 白朮 ...........................................................4.80g 桑白皮 .......................................................1.60g (生藥與浸膏比例 31.4:7 = 4.49:1) 澱粉 Starch..................................................5.00g
功能: 祛濕通痹。
主治: 濕痹。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 薏苡仁 .......................................................6.00g 白芍 ...........................................................3.00g 當歸 ...........................................................4.00g 麻黃 ...........................................................2.00g 桂枝 ...........................................................2.00g 蒼朮 ...........................................................3.00g 甘草 ...........................................................1.00g 生薑 ...........................................................1.00g (生藥與浸膏比例 22:4.2 = 5.24:1) 澱粉 Starch..................................................1.80g
功能: 滋陰養血,補氣強陽。
主治: 脾腎虛寒,血氣嬴乏,不思飲食。
成分: 每9g中含有: Each 9gm contains the following dry herbs: 山藥 ...........................................................3.00g 川牛膝 .......................................................3.00g 茯苓 ...........................................................2.00g 山茱萸 .......................................................2.00g 楮實 ...........................................................2.00g 杜仲 ...........................................................2.00g 五味子 .......................................................2.00g 巴戟天 .......................................................2.00g 肉蓯蓉 .......................................................2.00g 遠志 ...........................................................2.00g 小茴香 .......................................................2.00g 石菖蒲 .......................................................1.00g 熟地黃 .......................................................1.00g 枸杞子 .......................................................1.00g 大棗 ...........................................................1.00g (生藥與浸膏比例 28:5.2 = 5.38:1) 澱粉 Starch..................................................3.80g
功能: 滋陰養血,利水消腫。
主治: 脾腎大虛,肚腹脹大,喘急痰盛。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 熟地黃 .......................................................8.00g 山茱萸 .......................................................4.00g 山藥 ...........................................................4.00g 茯苓 ...........................................................6.00g 牡丹皮 .......................................................3.00g 澤瀉 ...........................................................3.00g 炮附子 .......................................................1.00g 肉桂 ...........................................................1.00g 川牛膝 ...........................................................2.00g 車前子 .......................................................2.00g (生藥與浸膏比例 34:6.5 = 5.23:1) 澱粉 Starch..................................................5.50g
功能: 疏散風寒,通竅利鼻。
主治: 凡屬葛根湯症之慢性鼻病均可用之。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 白芍 ...........................................................1.80g 石膏 ...........................................................1.20g 辛夷 ...........................................................2.70g 甘草 ...........................................................0.60g 大棗 ...........................................................1.20g 葛根 ...........................................................3.60g 生薑 ...........................................................0.90g 大黃 ...........................................................0.90g 川芎 ...........................................................0.90g 桂枝 ...........................................................1.50g 麻黃 ...........................................................1.80g 桔梗 ...........................................................2.70g 薏苡仁 .......................................................3.00g (生藥與浸膏比例 22.8:4.5 = 5.07:1) 澱粉 Starch..................................................4.41g 羧甲基纖維素鈉.........................................0.09g
主治: 凡屬葛根湯症之慢性鼻病均可用之。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 白芍 ...........................................................1.80g 石膏 ...........................................................1.20g 辛夷 ...........................................................2.70g 甘草 ...........................................................0.60g 大棗 ...........................................................1.20g 葛根 ...........................................................3.60g 生薑 ...........................................................0.90g 大黃 ...........................................................0.90g 川芎 ...........................................................0.90g 桂枝 ...........................................................1.50g 麻黃 ...........................................................1.80g 桔梗 ...........................................................2.70g 薏苡仁 .......................................................3.00g (生藥與浸膏比例 22.8:4.5 = 5.1:1) 澱粉 Starch..................................................4.32g 二氧化矽 ...................................................0.09g 羧甲基纖維素鈉.........................................0.09g
功能: 補氣建中,自汗盜汗。
主治: 虛勞裡急,諸不足之症。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 白芍 ...........................................................5.00g 桂枝 ...........................................................4.00g 甘草 ...........................................................2.00g 生薑 ...........................................................4.00g 黃耆 ...........................................................2.00g 當歸 ...........................................................4.00g 大棗 ...........................................................4.00g (生藥與浸膏比例 25:5 = 5:1) 澱粉 Starch..................................................2.50g 膠飴 ..............................................................1.50g
功能: 平肝熄風。
主治: 肝風內動,其脈弦長有力。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 懷牛膝 .......................................................5.00g 天門冬 .......................................................2.50g 麥芽 ...........................................................1.00g 代赭石 .......................................................5.00g 牡蠣 ...........................................................2.50g 甘草 ...........................................................0.75g 玄參 ...........................................................2.50g 川楝子 .......................................................1.00g 茵陳蒿 .......................................................1.00g 龍骨 ...........................................................2.50g 白芍 ...........................................................2.50g (生藥與浸膏比例 26.25:6 = 4.38:1) 澱粉 ...........................................................5.76g 糊精 ...........................................................0.12g 羧甲基纖維素鈉 .........................................0.12g
主治: 肝風內動,其脈弦長有力。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 懷牛膝 .......................................................5.00g 天門冬 .......................................................2.50g 麥芽 ...........................................................1.00g 代赭石 .......................................................5.00g 牡蠣 ...........................................................2.50g 甘草 ...........................................................0.80g 玄參 ...........................................................2.50g 川楝子 .......................................................1.00g 茵陳蒿 .......................................................1.00g 龍骨 ...........................................................2.50g 白芍 ...........................................................2.50g 龜板 ...........................................................2.50g (生藥與浸膏比例 28.8:4 = 7.2:1) 澱粉 Starch..................................................2.00g
功能: 瀉脾胃伏熱。
主治: 脾胃伏大,熱在肌肉,口燥唇乾,口瘡口臭,煩熱易飢,身黃肌熱。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 防風 .........................................................12.00g 藿香 ...........................................................2.10g 梔子 ...........................................................3.00g 石膏 ...........................................................1.50g 甘草 ...........................................................6.00g (生藥與浸膏比例 24.6:4 = 6.15:1) 澱粉 ...........................................................2.00g
功能: 治肺氣鬱結,咳嗽,手足心熱。
主治: 肺熱證,見喘咳,皮膚蒸熱。
成分: 每6g中含有: Each 6gm contains the following dry herbs: 地骨皮 .....................................................10.00g 桑白皮 .....................................................10.00g 甘草 ...........................................................1.00g 粳米 ...........................................................8.00g (生藥與浸膏比例 29:3.3 = 8.8:1) 澱粉 Starch..................................................2.70g
功能: 補氣健脾,養血安神。
主治: 思慮過多,心脾兩虛,氣血不足, 見怔仲健忘,失眠。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 人參 ...........................................................3.00g 龍眼肉 .......................................................3.00g 黃耆 ...........................................................3.00g 炙甘草 .......................................................1.50g 白朮 ...........................................................3.00g 茯苓 ...........................................................3.00g 木香 ...........................................................1.50g 當歸 ...........................................................3.00g 酸棗仁 .......................................................3.00g 遠志 ...........................................................3.00g 生薑 ...........................................................2.00g 大棗 ...........................................................2.00g (生藥與浸膏比例 31:7.2 = 4.3:1) 澱粉 Starch..................................................4.80g
功能: 解表和中,理氣化痰。
主治: 外感風寒,內傷飲食, 惜寒壯熱,頭痛嘔逆。 成分: 每12g中含有: Each 12gm contains the following dry herbs: 大腹皮 .......................................................3.00g 茯苓 ...........................................................3.00g 白芷 ...........................................................3.00g 紫蘇葉 .......................................................3.00g 陳皮 ...........................................................2.00g 桔梗 ...........................................................2.00g 白朮 ...........................................................2.00g 厚樸 ...........................................................2.00g 半夏麴 .......................................................2.00g 炙甘草 .......................................................1.00g 廣藿香 .......................................................3.00g 生薑 ...........................................................3.00g 大棗 ...........................................................1.00g (生藥與浸膏比例 30:6 = 5:1) 澱粉 Starch..................................................4.90g 結晶性纖維素 ..........................................1.00g 羧甲基纖維素鈉 .....................................0.10g
功能: 調氣降逆,溫化除痰。
主治: 下焦陽虛,虛陽上攻,氣不升降。 成分: 每7.5g中含有: Each 7.5gm contains the following dry herbs: 當歸 ...........................................................2.00g 甘草 ...........................................................2.00g 厚樸 ...........................................................2.00g 前胡 ...........................................................2.00g 陳皮 ...........................................................3.00g 薑半夏 .......................................................5.00g 肉桂 ...........................................................3.00g 大棗 ...........................................................1.00g 生薑 ...........................................................2.00g 蘇子 ...........................................................5.00g (生藥與浸膏比例 27:4.5 = 6:1) 澱粉 Starch..................................................3.00g
功能: 清肺潤喉。
主治: 聲啞,失音。 成分: 每6g中含有: Each 6gm contains the following dry herbs: 連翹 ...........................................................4.00g 兒茶 ...........................................................3.00g 桔梗 ...........................................................3.00g 薄荷 ...........................................................6.00g 川芎 ...........................................................4.00g 大黃 ...........................................................1.50g 砂仁 ...........................................................1.50g 甘草 ...........................................................3.00g 訶子 ...........................................................1.50g (生藥與浸膏比例 27.5:3.6 = 7.6:1) 澱粉 Starch..................................................2.40g
功能: 益氣活血。
主治: 營衛兩虧的風痹,見項背拘急, 肩肘痺痛。 成分: 每9g中含有: Each 9gm contains the following dry herbs: 當歸 ...........................................................4.00g 赤芍 ...........................................................4.00g 黃耆 ...........................................................4.00g 薑黃 ...........................................................4.00g 羌活 ...........................................................4.00g 炙甘草 .......................................................1.50g 生薑 ...........................................................3.00g 大棗 ...........................................................2.00g 防風 ...........................................................4.00g (生藥與浸膏比例 30.5:6 = 5.08:1) 澱粉 Starch..................................................3.00g
BA WEI DI HUANG WAN
HC1901
功效 /
滋陰養血,補腎疏肝。
主治 /
肝陰不足,肝氣不舒所致的乾舌燥。
香港中成藥註冊編號:HKP-14296